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Some of the next articles are maybe not open access.
2005
Innovation needs a different mindset, as we discussed in Chapter 4. But more importantly innovation begins with a customer. Without a comprehensive understanding of customers, innovation by a company is essentially its own private imagination. And, more often than not, such imagination is not commercially fertile.
Arnoud De Meyer, Sam Garg
openaire +1 more source
Innovation needs a different mindset, as we discussed in Chapter 4. But more importantly innovation begins with a customer. Without a comprehensive understanding of customers, innovation by a company is essentially its own private imagination. And, more often than not, such imagination is not commercially fertile.
Arnoud De Meyer, Sam Garg
openaire +1 more source
Quantitative phosphoproteomic analysis unveil the effect of marketable ages on meat quality in geese
Food Chemistry, 2021Weiran Huo, Tiantian Gu, Qi Xu
exaly
Effect of marketable age on nutritive profile of goose meat based on widely targeted metabolomics
LWT - Food Science and Technology, 2022Weiran Huo, Lina Song
exaly

