Results 11 to 20 of about 25,489 (251)
International Journal of Food Properties, 2023 Neurological and cardiovascular illnesses, cancers, metabolic disorders, and microbial infections result in deaths of millions of people globally. Recent researches have intensely been directed at evaluating the therapeutic potential of herbal plants as ...
Wasim Akram +8 more
doaj +2 more sources
Antibacterial Effect of Matricaria chamomilla L. Extract Against Enterococcus faecalis
Clinical, Cosmetic and Investigational Dentistry, 2023 Ariana Kameri,1 Arben Haziri,2 Zeqir Hashani,3 Agime Dragidella,1 Kemajl Kurteshi,4 Arsim Kurti5 1Department of Dental Pathology and Endodontics, University of Prishtina “Hasan Prishtina”, Faculty of Medicine, Prishtina, Kosova; 2Department of Chemistry,
Kameri A +5 more
doaj +2 more sources
Biomolecules, 2020 The bio-fabrication of silver nanoparticles (AgNPs) was carried out through the facile green route, using the aqueous extract of Matricaria chamomilla L.
Abdulmohsen Ali Alshehri +1 more
doaj +2 more sources
Differences in the Aroma Profile of Chamomile (Matricaria chamomilla L.) after Different Drying Conditions [PDF]
Sustainability, 2021 This experiment was conducted to examine the influence of drying methods on the essential oil of chamomile (Matricaria chamomilla L.) and its chemical composition.
Ahmed M. Abbas +4 more
openalex +2 more sources
Classification, Distribution, Biosynthesis, and Regulation of Secondary Metabolites in Matricaria chamomilla [PDF]
Horticulturae, 2022 Matricaria chamomilla is a multi-use aromatic medicinal plant, and is known to be one of the oldest medicinal plants in the world. M. chamomilla contains abundant volatile oils, of which terpenes and flavonoids are the main medicinal active ingredients ...
Hanbin Wu +4 more
openalex +2 more sources
Nutritional Composition, Physicochemical Properties, Antioxidant Activity, and Sensory Quality of <i>Matricaria chamomilla</i>-Enriched Wheat Bread. [PDF]
FoodsThis study evaluates the effects of fortifying bread with different concentrations (3%, 10%, and 30%) of Matricaria chamomilla L. (MC) infusion and powder, derived from the plant’s aerial parts (stem, leaf, and flower). UPLC/MS-MS analysis of MC infusion
Kerbab K +6 more
europepmc +2 more sources
Efficacy, Safety and Biological Characteristics of Formulation Based on Essential Oil Against Co-Infections of Herpes Simplex Virus-1 and Candida albicans. [PDF]
MicrobiologyopenEssential oils with anti‐HSV‐1 activity were identified through literature review and tested against Candida to develop a formulation for co‐infections. The blend was assessed for anti‐inflammatory properties, allergenic potential via standardized BAT, and overall antiviral efficacy.
Di Vito M +11 more
europepmc +2 more sources
Life, 2022 Matricaria chamomilla L. is a famous medicinal plant distributed worldwide. It is widely used in traditional medicine to treat all kinds of diseases, including infections, neuropsychiatric, respiratory, gastrointestinal, and liver disorders.
Amina El Mihyaoui +5 more
semanticscholar +1 more source
Journal of Ethnopharmacology, 2022 ETHNOPHARMACOLOGICAL RELEVANCE Chamomile (Matricaria chamomilla L.) is a popular herbal tea for the treatment of hepatitis and cholecystitis in traditional Uygur medicines.
Xiaomei Duan +5 more
openalex +2 more sources
ACS Omega, 2023 Spearmint, Mentha spicata L., and the German chamomile, Matricaria chamomilla L., preparations are used against inflammatory conditions traditionally and in modern medicinal applications.
S. N. Biltekin +3 more
semanticscholar +1 more source