Results 1 to 10 of about 4,801,130 (303)

Directed Interband Response at Null Biorthogonal Quantum-Geometric Components. [PDF]

Entropy (Basel)
Xie X, Zhu JN, Wan B.
europepmc   +1 more source

Advances in the Design and Functionality of a Compact Multi-Reflecting Time-of-Flight Mass Spectrometer. [PDF]

Rapid Commun Mass Spectrom
Wildgoose J, Ferries S, Gethings LA, Daly ME, Palmer ME, Lock R, Vissers JPC, Langridge JI.   +7 more
europepmc   +1 more source

Balancing Nutritional Value and Food Safety in Peanut Butter: The Role of Food Matrix Characteristics in Hazard Behavior and Risk Management. [PDF]

Foods
Gaworowski W, Ostrzycki J, Sperkowska B, Gackowski M, Mądra-Gackowska K.   +4 more
europepmc   +1 more source

A mechanism-material-matrix framework for electrochemical advanced oxidation of persistent organic pollutants in wastewater. [PDF]

RSC Adv
Zhang Z, Jing G, Lu Q, Zhao N, Chen Z.
europepmc   +1 more source

Metal-Organic Framework-Immobilized Mycotoxin-Degrading Enzymes: Interfaces, Host Design, and Food/Feed Applications. [PDF]

Toxins (Basel)
Fang B, Long M.
europepmc   +1 more source

High-Pressure Homogenization in Food Processing: Mechanisms, Applications, and Industrial Translation. [PDF]

Compr Rev Food Sci Food Saf
Li Z, Zhang Y, Xue Y, Qin Z, Xu H, Zhang A, Zou Y, Wang T, Zou X, Huang X.   +9 more
europepmc   +1 more source

Regulatory Effect of Polyacrylate Emulsion on the NaCl Attack Behavior of Cement-Based Grouting Materials. [PDF]

Polymers (Basel)
Wang Y, Han S, Wang F, Hu L, Liao J, Zhu S, Li Y, Wu J.   +7 more
europepmc   +1 more source

A simple demonstration of a privacy-preserving de-centralised genotype imputation workflow. [PDF]

PLoS One
Letaillandier A, Picard-Druet D, Ludwig TE, Marenne G, Herzig AF.   +4 more
europepmc   +1 more source

Physical Processing of Aquatic Gel Foods: From Protein Structure Regulation to Health, Sustainability, and Personalized Design. [PDF]

Compr Rev Food Sci Food Saf
Li Y, Yang C, Zhang X, Gao Y, Zhou D, Li D.   +5 more
europepmc   +1 more source

Transformation of Agro-Industrial By-Products into High-Value Animal-Derived Foods: Bioactive Compounds, Microbiome-Mediated Biotransformation, Metabolomic Traceability and Circular Valorization. [PDF]

Molecules
Forte L, Ponnampalam EN, De Palo P, Kowalczuk-Vasilev E, Quiñones J, Salem AZM, Maggiolino A.   +6 more
europepmc   +1 more source