Results 251 to 260 of about 96,122 (265)
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Antioxidant activity and total phenolic content of Agaricus brasiliensis (Agaricus blazei Murril) in two stages of maturity

Food Chemistry, 2009
Andreia Assunção Soares   +2 more
exaly  

Changes in Chemical Components and Cytotoxicity at Different Maturity Stages of Pleurotus eryngii Fruiting Body

Journal of Agricultural and Food Chemistry, 2014
Fengjie Cui, Wenjing Sun, Lifeng Ping
exaly  

Stages of neurological maturation.

Revista colombiana de pediatria y puericultura, 2010
openaire   +1 more source

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