Results 181 to 190 of about 6,803 (216)
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Wound Healing Activity of Topical Formulations Containing Mauritia flexuosa Oil

Revista Brasileira de Farmacognosia, 2021
The wound healing potential of a topical herbal formulation containing “buriti” oil (Mauritia flexuosa L.f., Arecaceae) in a liquid crystalline phase consisting of “murumuru” (Astrocaryum murumuru Mart., Arecaceae) butter was evaluated. The fatty acid composition of “buriti” oil and murumuru butter was determined by gas chromatography coupled with ...
Carlena S. M. da Silva   +7 more
openaire   +1 more source

Biotechnology applied to the buriti fruit (Mauritia flexuosa Mart.)

2023
Plastic has environmentally unfavorable factors. First, it is about its origin, coming from petroleum, a non-renewable source, hydrophobic materials that do not allow the action of microorganisms in its molecular chain, taking hundreds of years to decompose.
Zilmar Timoteo Soares   +2 more
openaire   +1 more source

Buriti (Mauritia flexuosa L. f.): An Amazonian fruit with potential health benefits

Food Research International, 2022
The Amazon region has a significant biodiversity composed of several fruits with health benefits and distinguished potential for technological application and development of novel products. Buriti (Mauritia flexuosa) is one of the main Amazonian fruits with expressive nutraceutical properties.
Natália L. Barboza   +8 more
openaire   +2 more sources

Infrared absorption spectra of Buriti (Mauritia flexuosa L.) oil

Vibrational Spectroscopy, 2003
Abstract Room temperature infrared absorption spectra from 650 to 4000 cm −1 of Buriti ( Mauritia flexuosa L.) oil, a fruit from the Amazon region, is given. It is composed basically of fatty acids, tocopherols and carotenoids. The assignment of the observed bands was done based on the correlations with the infrared spectra of its individual ...
M.L.S. Albuquerque   +3 more
openaire   +1 more source

Phytochemistry Profile, Nutritional Properties and Pharmacological Activities of Mauritia flexuosa

Journal of Food Science, 2016
Abstract Mauritia flexuosa L. (Arecaceae) is a popular Brazilian fruit known as “buriti” and belonging to the category of functional foods. This work reviewed the phytochemistry profile, nutritional and pharmacological activities of M. flexuosa . The main
Joilane Alves, Pereira Freire   +7 more
openaire   +2 more sources

Mauritia flexuosa (wine palm)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

Nutritional properties of Buriti (Mauritia flexuosa) and health benefits

Journal of Food Composition and Analysis, 2023
Nara Rúbia Rodrigues do Nascimento Silva   +2 more
openaire   +1 more source

Potential Wound Healing Effect of Gel Based on Chicha Gum, Chitosan, and Mauritia flexuosa Oil

Biomedicines, 2022
Alessandra Braga B Ribeiro   +2 more
exaly  

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