Critical Assessment of the Surface Tension determined by the Maximum Pressure Bubble Method [PDF]
The main factors that influence the value of surface tension of a liquid measured with the Maximum Pressure Bubble Method are critically evaluated.
Franco Emmanuel Benedetto+2 more
doaj +9 more sources
The surface tension of some high-carbon alcohol aqueous solutions increases as the temperature rises above a certain temperature. There have been attempts to use such special solutions in thermal devices to promote heat transfer.
Naoki ONO+3 more
doaj +5 more sources
Surface Tension of Baked Food Batter Measured by the Maximum Bubble Pressure Method [PDF]
The surface tension (σ) of batter prepared with one or two of the major ingredients of wheat flour, egg and sucrose was measured by the maximum bubble pressure method. The surface tension of the soft- and hard-wheat flour suspension decreased as the solid content of wheat flour was increased, finally reaching 48.2 and 52.7 dyn/cm, respectively.
Keiko Hatae+3 more
+6 more sources
Bubble-Growth for a Wetting System in the Maximum Bubble Pressure Method
This paper describes a new measuring apparatus for the maximum bubble pressure method to confirm the pressure change pattern during bubble formation for a wetting system. Generally speaking, a sawtooth pressure pattern has been widely accepted by many researchers.
Tomoaki Fukui, Hideo Nakae
openaire +4 more sources
Bubble-Growth for Wetting and Nonwetting System in the Maximum Bubble Pressure Method
This paper describes a new measuring apparatus for the maximum bubble pressure method to confirm the pressure change pattern during bubble formation for wetting and nonwetting systems. Generally speaking, a sawtooth pressure pattern has been widely, accepted by many researchers in the maximum bubble pressure method.
Tomoaki Fukui, Hideo Nakae
openaire +4 more sources
Experimental study on the collapse behavior of cavitation bubbles under low ambient pressure conditions [PDF]
Cavitation bubble dynamics at low ambient pressure differ from those at normal pressure, which can affect the efficiency of cavitation applications in industrial, medical fields, etc.
Tong Qu+6 more
doaj +2 more sources
Optimization of Experimental Conditions for Determination of Surface Tension of Solution by the Maximum Bubble Pressure Method [PDF]
Dong Jinlong+4 more
openaire +3 more sources
Density Measurement of Highly-Viscous Glass Melts Using Maximum Bubble Pressure Method
Hirofumi Tokunaga
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Determination of Surface Parameters of Tween-80 and Cross-Sectional Area of Hydrophilic Molecules by Maximum Bubble Pressure Method [PDF]
Zhenghao Gu, Danni Yu, Yonghu Han
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Study of wall wettability effects on cavitation bubble collapse using lattice Boltzmann method
This study investigates the effects of wall wettability on cavitation bubble collapse using the pseudopotential lattice Boltzmann method with an appropriate external force term and wall contact angle boundary condition.
Hao Yuan+5 more
doaj +1 more source