Results 41 to 50 of about 222,807 (169)

Seasonal workers in Mediterranean agriculture: The social costs of eating fresh by Jörg Gertel and Sarah Ruth Sippel (Eds.)

open access: yesCanadian Food Studies, 2015
One of the most common justifications for maintaining low-paid, precarious conditions for farm workers is that while farmers are being squeezed by globalized competition, economic turmoil and increasingly unpredictable weather patterns, labour remains ...
Anelyse Margaret Weiler
doaj   +1 more source

Mediterranean Scientopolitics [PDF]

open access: yesScience, 2008
© 2008 American Association for the Advancement of Science.
openaire   +3 more sources

The diversity of teleost fish trematodes in the Bay of Bizerte, Tunisia (Western Mediterranean)

open access: yesHelminthologia, 2018
A total of 39 digeneans species allocated to 28 genera in 12 families were recovered from 534 fishes belonging to 14 species in three families (Carangidae, Mullidae and Sparidae) collected in the Bay of Bizerte off the coast of Tunisia. We provide a host-
Antar R., Gargouri L.
doaj   +1 more source

Age, Growth and Mortality Rates of Symphodus tinca (Osteichthyes: Labridae) in Izmir Bay (NE Aegean Sea)

open access: yesAquatic Sciences and Engineering
A total of 373 Symphodus tinca specimens were obtained from small-scale fisheries in January 2017 - December 2018 off Urla coasts (Izmir Bay), north-eastern Aegean Sea. The length and weight distribution of all S.
Gülnur Metin, Okan Akyol
doaj   +1 more source

Phospholipids in Mediterranean Cephalopods

open access: yesZeitschrift für Naturforschung C, 2000
Abstract Polar lipids of the cephalopods Eledone moschata, Sepia officinalis and Todarodes sagittatus mantle, represent 50.5%, 66.1% and 74.2% of wet tissue respectively. On the other hand the polar lipids of these three species of cephalopods constitute of 80.8%, 94.8% and 93.7% of phospholipids, respectively.
Sinanoglou, V.J.   +1 more
openaire   +3 more sources

The Mediterranean and ‘The New Thalassology’

open access: yesThe American Historical Review, 2006
SEA AND OCEAN HISTORY IS MORE NOVEL than it sounds. It admirably exemplifies a new historiography of large areas. In one sense, the inquiry revisits a traditional historical geography. At the same time, both its scope and its methods are so distinctive as to make it an exciting—and quite unpredictable—area of reflection and research. A decade or so ago,
Horden, P, Purcell, N
openaire   +1 more source

Cultural landscape evaluation and possibilities for future development – a case study of the island of Krk (Croatia)

open access: yesActa Geographica Slovenica, 2011
Agricultural landscapes that resulted from many centuries of traditional agricultural cultivation are an important part of the cultural heritage in the European Mediterranean areas.
Iva Rechner Dika   +5 more
doaj   +1 more source

First release of hatchery juveniles of the dusky grouper Epinephelus marginatus (Lowe, 1834) (Serranidae: Teleostei) at artificial reefs in the Mediterranean: results from a pilot study

open access: yesScientia Marina, 2008
A pilot experiment of stock enhancement based on the release of hatchery-reared juveniles of dusky grouper, Epinephelus marginatus, was carried out at two artificial reefs located 0.9 km offshore the south-western Sicilian coast (Central Mediterranean ...
Gabriele La Mesa   +3 more
doaj   +1 more source

The quest for mediterranean bioethics [PDF]

open access: yesMedicine, Health Care and Philosophy, 2012
he work of the an editorial section of the magazine dedicated to the Mediterranean roots of bioethics.
openaire   +3 more sources

Crisis management and Order in International Relations. The case of the Mediterranean [PDF]

open access: yesRevue de l'UKA
No state or international system exists without order. Order may be just or unjust, democratic or imposed. Conflicts and wars come from lack of order, justice, democracy.
Luigi TROIANI
doaj  

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