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Trends and perspectives of fisheries and aquaculture in the Mediterranean
2012The increasing demand for seafood and a stagnation of the worldwide capture fisheries create pressure on aquaculture to fill the widening gap between the demand and supply. Aquaculture is already providing 50% of the aquatic food we consume. Seafood makes an important part of the healthy Mediterranean diet.
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What is the impact of lessepsian species on eastern mediterranean fisheries?
2011The migration of Lessepsian species, which was the result of the opening of the Suez Canal in 1869 and further facilitated by human activities and environmental conditions, seems to play a key role for fisheries particularly in the Levant basin. However, there is still lack of accurate data for most of the Lessepsian species in order to evaluate their ...
Lefkaditou, Evgenia +6 more
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The Impacts of Environmental and Socio-Economic Risks on the Fisheries in the Mediterranean Region
Sustainability, 2021Vicky Lam +2 more
exaly
A new management framework for western Mediterranean demersal fisheries
Marine Policy, 2020JOSÉ Luis Sánchez Lizaso +2 more
exaly
Energy saving trawl in Mediterranean demersal fisheries
2007This study aimed at the development of demersal trawl design, for the Mediterranean fisheries, with reduced fuel consumption. The new design include the use of a new high strength material and the use of larger meshes in net areas where no negative effect on the catching power is foreseen.
Sala A, Lucchetti A, Palumbo V, Hansen K
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