Introducción al Mejoramiento Genético
Uno de los mayores retos a los cuales se ve enfrentado el mundo moderno, radica en implementar estrategias que permitan manejar de forma adecuada los recursos naturales presentes en los sistemas agropecuarios, con el fin de producir alimentos con altos estándares de calidad que logren satisfacer las demandas de la población animal. En este documento se
openaire +3 more sources
Impact of three field-practical thawing methods on bovine semen motility, viability, and membrane and acrosome integrity at 0 and 2 hours post-thaw. [PDF]
Pozo-Curo A +6 more
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The concepts of "domestication" and "artificial selection" and their significance in the work of Charles Darwin. [PDF]
Reyes MRAT +2 more
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Influence of agroclimatic factors on the efficiency of multi-ovulation in cattle in the Peruvian tropics. [PDF]
Segura Portocarrero GT +10 more
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Morphostructural, Phaneroptic Characterization, and Zoometric Indices of Creole Cattle (<i>Bos taurus</i>) from the High Andean Region of Ayacucho, Peru. [PDF]
Contreras Huamaní M +5 more
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Short-Term Stability of the Fecal Microbiota in Wild <i>Cavia tschudii</i> During Early Captivity Transition. [PDF]
Frías H +15 more
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Editorial on Genetics and Breeding of Polyploid Plants. [PDF]
Martínez EJ, Honfi AI.
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Exploring the Potential of Bovine Whey Fermentation by Non-Selenized and Selenized <i>Enterococcus faecium</i> ABMC-05 for Future Functional Beverage Formulations. [PDF]
Escobar-Ramírez MC +5 more
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Nutrient digestibility, nitrogen balance, and energy partitioning in laying hens subjected to different molt induction programs. [PDF]
Juárez A +7 more
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