Results 51 to 60 of about 1,033 (155)

Pseudomelanosis intestini “from pylorus to jejunum:” A rare endoscopic finding in a patient with GI bleeding

Journal of Family Medicine and Primary Care, 2018
Pseudomelanosis of the gastrointestinal (GI) tract is a rare condition used to describe the accumulation of pigment deposits in the intestinal mucosa. Its underlying cause is not well understood. It has been described in association with gastrointestinal
Ali Zakaria, Backer Abdu, Bayan Al Share, Mia Manabat, Kha Ngo   +4 more
doaj   +1 more source

A Systematic Review of Extraction Methods, Phytochemicals, and Food Applications of Moringa oleifera Leaves Using PRISMA Methodology

Food Science &Nutrition, Volume 13, Issue 4, April 2025.
This PRISMA‐guided systematic review compared three extraction methods of maceration, Soxhlet, and ultrasound‐assisted extraction (UAE) to determine their impact on the phytochemical profile of Moringa oleifera leaves intended for food applications. The analysis suggested method‐specific differences in the yields of key bioactive compounds including ...
Zulfa Ajrina Fitri, Farhad Ahmadi, M. Ashraful Islam, Eric N. Ponnampalam, Frank R. Dunshea, Hafiz A. R. Suleria   +5 more
wiley   +1 more source

Food Safety in Developing Countries: Common Foodborne and Waterborne Illnesses, Regulations, Organizational Structure, and Challenges of Food Safety in the Context of Nepal

Food Frontiers, Volume 6, Issue 1, Page 86-123, January 2025.
Food safety presents a global challenge, contributing to 600 million cases of foodborne diseases and 420,000 fatalities annually worldwide. A multisectoral One Health approach involving collaboration among government agencies, food industry stakeholders, consumers, and civil society organizations is imperative to enhance food safety in developing ...
Deepak Subedi, Madhav Paudel, Sandesh Poudel, Niranjan Koirala   +3 more
wiley   +1 more source

Exploring Glutathione and Hypotaurine as Promising Antibrowning Agents: Safer Alternatives to Sulphites for Food and Beverage Preservation—A Concise Review

Journal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.
Oxidative browning poses a significant challenge in maintaining the visual appeal and nutritional quality of fresh‐cut food products and beverages. Traditional sulphites have been widely utilised for browning inhibition; however, concerns regarding their safety and allergenic potential have sparked the exploration of alternative options.
Kabezi Martine, Lucas Paul, Michael Qwarse, James T. Zacharia, Essam Hebishy   +4 more
wiley   +1 more source

Melanosis Coli Associated with SAPHO Syndrome: A Rare Coexistence Suggesting a Possible Gut–Bone Axis Link

Haseki Tıp Bülteni
We report the incidental detection of melanosis coli during a colonoscopy in a 72-year-old man with a history of laxative use. Subsequent imaging supported a diagnosis of SAPHO syndrome.
Wei Yang, Chendong He
doaj   +1 more source

Indications and Outcomes of Video Capsule Endoscopy in Sub‐Saharan Africa: A 5‐Year Single‐Center Experience in Nairobi, Kenya

Journal of Tropical Medicine, Volume 2025, Issue 1, 2025.
Background: Utilization of video capsule endoscopy (VCE) for the evaluation of small bowel disease is limited in Africa. The predominant causes of gastrointestinal disease in this region are infectious, but the prevalence of inflammatory bowel disease and malignancies is rising.
Werimo Pascal Kuka, Gloria Wangechi Mugo, Emmanuel Benge Oluoch, Eric Mwenda Murunga, Nelson O. Onyango, Kofi Clarke, Lipi Buch   +6 more
wiley   +1 more source

Overestimation of ulcerative colitis due to melanosis coli

Acta Gastroenterológica Latinoamericana, 2010
La melanosis coli es un depósito benigno de pigmento en la mucosa del colon que puede ser vista durante una colonoscopía, especialmente en pacientes con historia de abuso de laxantes.
Jorge A Zapatier, Alison Schneider, Javier L Parra   +2 more
doaj  

Recent developments shaping the future of antimicrobial edible food packaging: a review

International Journal of Food Science &Technology, Volume 59, Issue 12, Page 9646-9665, December 2024.
Factors shaping the future of antimicrobial edible packaging. Summary This article aimed at reviewing recent developments shaping the future of antimicrobial edible food packaging. The main issues discussed in the article are (i) factors (e.g. waste valorisation, sustainability, health and environmental concerns, religious concerns, etc.) causing ...
Ahmet Yemenicioğlu
wiley   +1 more source

Melanosis coli. Un caso interesante [PDF]

, 2011
Melanosis coli is a benign condition characterized by dark pigmentation of the colonic mucosa as a result of chronic use of anthraquinone laxatives (cascara, sennosides, buckthorn, etc.).
Pino Torrens, Carlos Miguel
core   +1 more source

The repeat FIT (RFIT) study: Does repeating faecal immunochemical tests provide reassurance and improve colorectal cancer detection?

Colorectal Disease, Volume 26, Issue 9, Page 1711-1719, September 2024.
Abstract Aim Faecal immunochemical tests (FIT) are highly sensitive for colorectal cancer (CRC) detection. Little evidence exists regarding repeat FIT. The repeat FIT (RFIT) study aimed to determine whether second and third FIT provide reassurance and improve CRC or significant bowel disease (SBD) identification.
Nicholas G. Farkas, Lampros Palyvos, James W. O'Brien, Kai Shing Yu, Carolyn Pigott, Martin Whyte, Iain Jourdan, Timothy Rockall, Callum G. Fraser, Sally C. Benton   +9 more
wiley   +1 more source