Results 51 to 60 of about 41,828 (223)
Reinventing the Local in Tourism: Producing, Consuming and Negotiating Place by Antonio Paolo Russo and Greg Richards [PDF]
, 2017 No abstract ...
Tiberghien, Guillaume
core +1 more source
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT Research on readiness and maturity for the smart circular economy (SCE) remains fragmented, especially in the hospitality sector. This study develops a multidimensional framework that integrates the principles of the circular economy, Industry 4.0, and sustainability performance in the context of tourist accommodations.
Rafael Mora‐Contreras +5 more
wiley +1 more source
Jurnal Pariwisata PesonaSustainable tourism is a type of tourism that is managed with a focus on improving quality quantitatively. One form of community/tourist involvement in the implementation of sustainable tourism is voluntourism, which is applied at the Angke Kapuk Nature ...
Felicia Angelina +1 more
doaj +1 more source
Dinamisia, 2021 The progress of tourism seems has not pay enough attention to the needs of people with disabilities in terms of physical, moreover in the non-physical aspects such as inclusive communication for all tourists.
Ghoitsa Rohmah Nurazizah
doaj +1 more source
When do tourists really enjoy authentic and exotic food experiences? Product adaptation and tourists’ attitudes [PDF]
, 2017 Gastronomy is an essential component of the travel experience.The current paper analyses the extent to which the perceived authenticity in the local food, the degree of adaptation and the cultural contrast determine tourist memorable experiences ...
Antón Martín, Carmen +3 more
core
Psychology &Marketing, EarlyView.ABSTRACT Surprise marketing, characterized by unexpected tactics such as blind boxes and spontaneous discounts, captivates consumers by sparking curiosity and participation. Despite increasing industry use, scholarly research remains fragmented and limited.
Xin‐Jean Lim +2 more
wiley +1 more source
Understanding of Tourists' Memorable Local Food Experiences: A Netnography Study
Journal of Economy Culture and Society, 2022 Memorable food experiences are an important factor in both the tourism business and destination marketers and managers attracting not only current tourists but also potential tourists.
Betül Kodaş, Zekeriya Aksoy
doaj +1 more source
Tourism, Well‐Being, and Sustainability: Trends, Impacts, and Perspectives
Sustainable Development, EarlyView.ABSTRACT Research on sustainable tourism, tourists, and well‐being has key implications for tourism policies, which must align with the SDGs to enhance the well‐being of visitors and local communities. This paper analyzes the evolution of scientific production through a systematic literature review over the last 25 years.
Raquel Ibar‐Alonso +2 more
wiley +1 more source
Tourism and Hospitality Management, 2023 Travel for the purpose of visiting festivals represents a fast-growing segment of the tourism market and is a unique opportunity for destinations development based on the fact that festivals provide various economic benefits to the local community ...
Srđan Mitrović
doaj +1 more source
State of the Field: Royal Studies and Court Studies
History, EarlyView.Abstract Monarchy, as the world's oldest and most enduring form of political organization, is an area that has attracted the attention of scholars from a range of disciplines. Two connected and complementary fields embody this interdisciplinary study of monarchy and monarchies: royal studies, which takes an all‐encompassing approach to monarchy, and ...
Jonathan Spangler, Elena Woodacre
wiley +1 more source