Results 151 to 160 of about 840,373 (288)
Microbial communities and functional diversity in seafood
JSFA reports, EarlyView.Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract Food processing generates substantial amounts of byproducts rich in valuable bioactive compounds, particularly polyphenols, known for their antioxidant, anti‐UV, and antimicrobial properties. These molecules hold great potential in sectors such as food, cosmetics, and pharmaceuticals.
Paul Sauvetes +2 more
wiley +1 more source
Bee pollen as functional food and environmental bioindicator: current evidence and future challenges
Journal of the Science of Food and Agriculture, EarlyView.Abstract Bee pollen (BP), a plant‐derived product collected by honey bees, is increasingly promoted as a functional food due to its content of proteins, essential amino acids, lipids, vitamins, minerals, and bioactive compounds such as polyphenols and flavonoids.
Luigi Parrotta, Stefano Del Duca
wiley +1 more source
Land Degradation &Development, EarlyView.ABSTRACT Heavy metal (HM) contamination of soil–plant systems poses persistent ecological and health risks, driving interest in nanoparticle‐based remediation. Although conventional chemically synthesized nanoparticles (CSNPs) are effective, their energy‐intensive production and residual toxicity limit sustainable deployment.
Babar Hussain +6 more
wiley +1 more source
Automatization of multistep sample preparation for microplastics monitoring in aquatic environments
Limnology and Oceanography: Methods, EarlyView.Abstract Microplastics (MP) have been found in every environmental compartment in urban and remote areas. Although their ubiquity is widely recognized, the lack of harmonized protocols for sampling, sample preparation, and particle identification/quantification hinders comparability among studies.
Markus Sillanpää +3 more
wiley +1 more source
Informal Sector Pollution Control: What Policy Options Do We Have? [PDF]
In developing countries, urban clusters of informal firms such as brick kilns and leather tanneries can create severe pollution problems. However, these firms are quite difficult to regulate for a variety of technical and political reasons.
Blackman, Allen
core
Mass Spectrometry Reviews, EarlyView.ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt +4 more
wiley +1 more source
Soil health assessment using buried cotton underpants with the help of 1000 citizen scientists
PLANTS, PEOPLE, PLANET, EarlyView.Soil is a vital resource for life on Earth. Although many soils are degraded, societal awareness of soil‐related issues is limited. To highlight soil as a key resource and fascinating study system, we initiated a citizen science project together with 1000 participants investigating soil health across Switzerland using buried cotton underpants.
S. Franz Bender +258 more
wiley +1 more source
Response of soil fungal communities to long-term soil mercury pollution. [PDF]
Front MicrobiolDu J, Li J, Zhang S, Ren Y.
europepmc +1 more source