Nutritional Value of Nannochloropsis oceanica for Weaner Piglets. [PDF]
Chaves AAM +11 more
europepmc +1 more source
Application of microalgae as natural colorant for pastry and confectionary products. [PDF]
Pereira T +6 more
europepmc +1 more source
[The impact of global change on infectious disease epidemiology]. [PDF]
Pérez Pérez A +2 more
europepmc +1 more source
A PMAxxTM qPCR Assay Reveals That Dietary Administration of the Microalgae Tetraselmis chuii Does Not Affect Salmonella Infantis Caecal Content in Early-Treated Broiler Chickens. [PDF]
Corrales-Martinez J +10 more
europepmc +1 more source
Physicochemical degradation of phycocyanin and means to improve its stability: A short review. [PDF]
Adjali A +4 more
europepmc +1 more source
LC-QTOF-MS/MS for tentative identification of antioxidant peptides in defatted Spirulina platensis cakes obtained by supercritical CO<sub>2</sub> extraction. [PDF]
Cuesta-Ramos L +7 more
europepmc +1 more source
Cyanobacteria Secondary Metabolites as Biotechnological Ingredients in Natural Anti-Aging Cosmetics: Potential to Overcome Hyperpigmentation, Loss of Skin Density and UV Radiation-Deleterious Effects. [PDF]
Favas R +4 more
europepmc +1 more source
Morphological, Toxicological, and Biochemical Characterization of Two Species of Gambierdiscus from Bahía de La Paz, Gulf of California. [PDF]
Fernández-Herrera LJ +7 more
europepmc +1 more source
Application of Green Technology to Extract Clean and Safe Bioactive Compounds from Tetradesmus obliquus Biomass Grown in Poultry Wastewater. [PDF]
Vladić J +7 more
europepmc +1 more source
Modificación del valor nutritivo de las microalgas marinas en cultivos semicontinuos [PDF]
Fábregas, Jaime, Otero, Ana
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