Results 11 to 20 of about 730 (135)

Assessing the Genomic Landscape of Salmonella enterica Isolated From Cattle Faeces on a Nigerian Farm [PDF]

MicrobiologyOpen
Antibiotic resistance is a global menace, particularly in low‐ and middle‐income countries where antimicrobial resistance (AMR) in zoonotic pathogens like Salmonella is on the rise.
Adewale A. Adetoye, Ayorinde O. Afolayan, Olabisi C. Akinlabi, Stella E. Ekpo, Isaac O. Olatoye, Funmilola A. Ayeni   +5 more
doaj   +2 more sources

PERBANDINGAN EFEKTIVITAS EM4 DAN MICROBACT SEBAGAI STARTER PENSTABIL KADAR BOD, AMONIAK, DAN pH LIMBAH CAIR TAHU DI DESA SEMOI DUA KECAMATAN SEPAKU [PDF]

Jurnal Chemurgy
Limbah cair industri tahu mengandung padatan tersuspensi atau lauratan yang mengalami perubahan fisik, kimia, dan biologi, serta akan menghasilkan zat beracun bahkan bisa membuat media pertumbuhyan untuk kuman.
Boleng, Didimus Tanah, Harrits, Reynaldi Ferdhani, Pribadi, Teguh, Turista, Dora Dayu Rahma   +3 more
core   +2 more sources

From bedside to bug side: clinical, haematological and genetic markers of antibiotic-resistant bacterial isolates from children admitted with sepsis in Kaduna State, Nigeria - a protocol for a cross-sectional study. [PDF]

BMJ Open
Introduction: Sepsis and antibiotic resistance constitute a deadly synergy, causing the loss of millions of lives across the world, with their economic and developmental consequences posing a threat to global prosperity.
Musa S, Aliyu S, Abdullahi NB, Khalid HL, Salihu SK, Dahiru AU, Muhammad AA, Abdullahi K, Salisu S, Gumbi SA, Tanko ZL, Umaru HM, Bello-Manga H, Dogara LG, Musa A, Usman IK, Lawal UW, Cleary DW, Blair JMA.   +18 more
europepmc   +3 more sources

Evaluation of the Microbact-24E bacterial identification system. [PDF]

Journal of Clinical Pathology, 1988
The Microbact 24E (MB24E) system is a commercial microsystem for the identification of common clinical isolates of Enterobacteriaceae and non-fermenting Gram negative bacilli, and consists of dehydrated substrates distributed in the wells of microtitre trays.
J M, Ling, Y W, Hui, G L, French
openaire   +2 more sources

Molecular Detection of Virulence Genes in Escherichia coli and Salmonella enterica Isolated from Minimally Processed Foods Sold within Kaduna Metropolis

UMYU Journal of Microbiology Research, 2022
Minimally processed foods are widely consumed in Kaduna, Nigeria and the world at large. However, poor quality control during their processing make them prone to contamination by enteropathogens known to possess multiple virulence genes, possibly ...
Haroun, A. A., Hafsat, A., Kabir, K., Denwe, D.   +3 more
doaj   +1 more source

PEMANFAATAN KOTORAN SAPI DENGAN DEKOMPOSER MICROBACTER ALFAAFA-11 SEBAGAI BAHAN PUPUK ORGANIK

JMM (Jurnal Masyarakat Mandiri), 2022
Abstrak: Pupuk kompos merupakan hasil teknologi penguraian secara parsial dari campuran bahan organik yang dapat dipercepat secara artifisial oleh populasi berbagai macam mikroba. Aktivator penambah didalam mempercepat proses penguraian menjadi kompos adalah Microbacter Alfaafa-11.
Rizal Ahmadi, Muhammad Nashruddin, Handri Jurya Parmi   +2 more
openaire   +1 more source

PELATIHAN PEMBUATAN PUPUK ORGANIK DENGAN DEKOMPOSER MICROBACTER ALFAAFA-11 (MA-11) di DESA GAPUK KECAMATAN SURALAGA

Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR, 2022
The need for organic fertilizers is always increasing in the development of food crops in Indonesia, especially in the East Lombok Regency. The increase in fertilizer demand was driven by the scarcity of fertilizers and the lack of subsidized fertilizers in various regions.
Muhammad Joni Iskandar, Dwi Haryati Ningsih, Rini Endang Prasetyowati, Rizal Ahmadi   +3 more
openaire   +3 more sources

Comparison of the Microbact-12E and 24E systems and the API-20E system for the identification ofEnterobacteriaceae [PDF]

Journal of Hygiene, 1981
SummaryThe Microbact-24E and the Microbact-12E systems are two new miniaturized identification systems for the identification of organisms belonging to the familyEnterobacteriaceae. These two systems were compared to the API-20E system for the identification of 352 fresh clinical isolates ofEnterobacteriaceae.
P, Mugg, A, Hill
openaire   +2 more sources

Isolation and Antimicrobial Resistance Phenotype of Salmonella species from Ready-to-Eat Roasted Meat (Suya) in Ilorin, Kwara State, Nigeria [PDF]

Journal of Applied Veterinary Sciences, 2022
Salmonella are pathogenic bacteria that can contaminate food products during or after processing. They are among the most important food borne pathogens worldwide contaminating a wide range of animal products including meat products.
Oladapo Oludairo, Balogun A.K., Daodu O.B., Aiyedun J.O.   +3 more
doaj   +1 more source

Short Communication: Biochemistry Analysis and Molecular Approach to Identify the Cultured Bacterial from Ex-Tin Mining Lakes

Jurnal Ilmu Lingkungan, 2022
There are two methods to identify the bacterial characteristic, namely biochemical analysis and the 16S ribosomal ribonucleic acid gene (16S rRNA) sequencing analysis.
Andri Kurniawan, Oedjijono Oedjijono, Tamad Tamad, Uyi Sulaeman   +3 more
doaj   +1 more source