Results 301 to 310 of about 347,929 (338)

Microbial degradation of Diospyros melanoxylon biomass by Trichoderma atroviride for plant growth promotion of finger millet

open access: gold
Soumya Sephalika Swain   +4 more
openalex   +1 more source

Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security

open access: yesFood Bioengineering, EarlyView.
ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob   +3 more
wiley   +1 more source

Microbial carbon use for incorporating biomass phosphorus drives CO 2 emission in phosphorus-supplied subtropical forest soils

open access: gold
Jihua Tan   +8 more
openalex   +1 more source

Ameliorating Shelf Life and Physicochemical Characteristics of UF White Soft Cheese Using Free or Microencapsulated Lb. rhamnosus and Lb. paracasei as a Sustainable Food System

open access: yesFood Chemistry International, EarlyView.
This study investigates some practical technological insights that can be used for development and production of UF white soft cheese using free or microencapsulated Lb. rhamnosus and Lb. paracasei. ABSTRACT The present research aimed to ameliorate the shelf life of UF white soft cheese made from buffalo's milk retentate. To achieve this proposal, five
Adel Mahmoud Mohamed Kholif   +2 more
wiley   +1 more source

Effect of compost and chemical fertilizers on microbial biomass phosphorus. (T1: control; T2: 100% RDF; T3: enriched compost; T4: 100% RDF + enriched compost; T5: 50% RDF + enriched compost). * The least significant difference test for separation of means indicates that means that are separated by the same letter are not significantly distinct at P = 0.05.

open access: green
Dilkhush Meena (21473985)   +18 more
openalex   +1 more source

The estimation of microbial biomass

Biosensors, 1985
Methods that have been used to estimate the content, and in some cases the nature, of the microbial biomass in a sample are reviewed. The methods may be categorised in terms of their principle (physical, chemical, biological or mathematical/computational), their speed (real-time or otherwise) and the amount of automation/expense involved.
C M, Harris, D B, Kell
openaire   +2 more sources

Microbial Hydrocarbon Formation from Biomass

2017
Fossil carbon sources mainly contain hydrocarbons, and these are used on a huge scale as fuel and chemicals. Producing hydrocarbons from biomass instead is receiving increased attention. Achievable yields are modest because oxygen atoms need to be removed from biomass, keeping only the lighter carbon and hydrogen atoms.
Adrie J J, Straathof, Maria C, Cuellar
openaire   +2 more sources

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