Results 151 to 160 of about 166,008 (259)

Methods of Controlling Microbial Contamination of Food. [PDF]

Pathogens
Urban-Chmiel R, Osek J, Wieczorek K.
europepmc   +1 more source

Microbial contamination and contributing factors of fresh vegetables in South Gondar Zone Markets, Ethiopia. [PDF]

Sci Rep
Mekonnen A, Yenew C, Damitie M, Melkie G, Yeshiwas AG.   +4 more
europepmc   +1 more source

Advancements in CO2 Capture Technologies: A Review of Amine Absorption and Alternative Methods for Post‐Combustion Integration

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Carbon capture technologies are poised to become one of the primary focuses regarding the achievement of net‐zero emissions by the year 2050. In these technologies, particular attention is given to post‐combustion CO2 capture, which is more easily implemented at existing power stations and other industries.
Satyajit Mukherjee, Ashish Kumar, Mayurkumar P. Patil, Rohit B. Meshram   +3 more
wiley   +1 more source

High efficiency of 70% isopropanol in reducing microbial contamination on healthcare workers' smartphone surfaces: a pre-post study in Peru. [PDF]

Antimicrob Resist Infect Control
Torres-Lévano E, Moya-Salazar J, Li J, Lozada-Urbano M, Rosales-Rimache J.   +4 more
europepmc   +1 more source

Plant‐Derived Silver Nanoparticles From Senegalia catechu: Antimicrobial Activity and Sunlight‐Driven Photocatalysis

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT Silver nanoparticles (Ag NPs) have garnered attention for their environmental and medicinal potential, emphasizing the need for eco‐friendly synthesis. This study produces Ag NPs by reacting silver nitrate with aqueous Senegalia catechu leaf extract, a reductant and stabilizer.
Devendra Khadka, Suraksha Sharma, Janaki Baral, Milan Babu Poudel, Bhoj Raj Poudel, Bishnu Prasad Bastakoti, Megh Raj Pokhrel   +6 more
wiley   +1 more source

Impact of a tropical monsoon climate on formaldehyde exposure and microbial contamination in anatomy dissection hall. [PDF]

PLoS One
Madsusan A, Krainara S, Suksong W, Sudchoo K, Tohmoh N, Jonggrijug P, Maipunklang C, Chadaram C, Samaeng K, Kurdthongmee P, Noosab U, Nakapong A, Udomsri Y, Kanaso S, Sakorn N, Guan NY, Sangkhano S.   +16 more
europepmc   +1 more source

Synergistic Advanced Oxidation and Physicochemical Treatment Strategies for Antibiotic Removal and Resistance Mitigation in Water

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT The presence of antibiotics in water not only causes environmental pollution but also increases the growth of antibiotic‐resistant bacterial genes, which pose serious threats to human beings and other water residents. Large numbers of people are reportedly affected by the resistant bacterial genes, as many broad‐spectrum antibiotics are not ...
Amir Zada, Shohreh Azizi
wiley   +1 more source

Polycyclic Aromatic Hydrocarbons and Microbial Contamination in Traditional Pork Meat Products: Implications for Food Safety. [PDF]

Microorganisms
Tabaran A, Crisan-Reget OL, Magdas DA, Borzan M, Condor S, Lǎcǎtuş C, Dan SD.   +6 more
europepmc   +1 more source

Sustainable Manufacturing Platforms for Closed‐Cycle Bioeconomy Applications

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT The transition to a circular bioeconomy requires innovative production platforms that prioritize sustainability, resource efficiency, and waste minimization. Organic waste from agriculture, aquaculture, and food production represents an underutilized feedstock for biomanufacturing, contributing to a circular economy.
Yelizaveta Chernysh, Ruslan Ostroha, Hynek Roubík   +2 more
wiley   +1 more source