Results 201 to 210 of about 2,732 (259)

Can trigeminal sensations impact saltiness perception? A mini‐review

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 13, Page 7540-7546, October 2026.
Abstract Many food companies have begun to reduce the salt content in their products due to health concerns; however, this reduction in salt content can affect the food's sensory appeal and flavour complexity. Flavour is defined as a combination of odour (i.e., smell), taste (i.e., gustation) and trigeminal sensations (i.e., chemesthesis).
Emily Dolan   +2 more
wiley   +1 more source

Hypertriglyceridemia: Causes, Consequences, Diagnosis, and Management

open access: yesMedComm, Volume 7, Issue 10, October 2026.
Hypertriglyceridemia (HTG) arises from the interplay between genetic susceptibility and secondary or precipitating factors, leading to dysregulated triglyceride‐rich lipoprotein (TRL) metabolism. Increased TRL production and impaired clearance promote distinct risk phenotypes: accumulation of apolipoprotein B(apoB)‐containing TRL remnants contributes ...
Shanshan Qi   +9 more
wiley   +1 more source

Electrocatalytic CO<sub>2</sub> Reduction Coupled to Formate Fermentation: An Electro-Bio Cascade Approach in Biocompatible Electrolytes. [PDF]

open access: yesChemistry
Vieira L   +8 more
europepmc   +1 more source

Radiotherapy‐Induced Side Effects: Epidemiology, Pathogenesis, Prevention and Treatments

open access: yesMedComm, Volume 7, Issue 10, October 2026.
Radiotherapy for malignancies frequently injures the organs’ systems through oxidative stress, fibrosis, inflammation, and vascular damage. This review systematically maps the epidemiology, pathogenesis, and emerging therapies to propose a mechanism‑network‑targeted framework for integrated, personalized care in radiation oncology.
Xiaowen Ma   +9 more
wiley   +1 more source

Interface-engineered iron single-atom biohybrids for efficient CO<sub>2</sub>-to-bioplastic conversion. [PDF]

open access: yesNat Commun
Ni S   +9 more
europepmc   +1 more source

An Integrated Metabolomics and Bioactivity Approach to Characterize Salvia heldreichiana and Salvia tomentosa Extracts

open access: yesChemistryOpen, Volume 15, Issue 10, October 2026.
S. heldreichiana and S. tomentosa can be considered as effective sources of natural bioactive agents for further in vivo pharmacological evaluation and development. The genus Salvia, widely known as sage, represents the largest group within the Lamiaceae family and includes numerous species with traditional uses.
Gokhan Zengin   +9 more
wiley   +1 more source

Microbial Fuel Cells for Biomass Valorization: Bridging Climate Action and Terrestrial Ecosystem Protection. [PDF]

open access: yesPolymers (Basel)
R-F SJ   +6 more
europepmc   +1 more source

Acetate as alternative carbon source for production of mono- and di-rhamnolipids in Pseudomonas putida KT2440. [PDF]

open access: yesMicrob Cell Fact
Grether J   +7 more
europepmc   +1 more source

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