Results 21 to 30 of about 73,382 (160)
Microbiological Parameters Associated with Hatching Turkeys
Abstract Air samples were taken from selected locations in three turkey hatcheries in Texas. Total mesophiles and molds were enumerated by drawing samples through a bacterial filtering system. Samples were taken before hatch removal, during hatch removal, and post clean-up.
F.A. GARDNER, F.A. GOLAN, J.H. DENTON
openaire +1 more source
STUDY OF ASPECTS OF MILK WHEY CONDITIONING BY MICROFILTRATION WITH USING CERAMIC MEMBRANES
In the article presented materials on milk whey microfiltration with ceramic membranes. Microbiologi- cal and technological parameters were studied on each stage of the process with various temperatures.
Ivan Alekseevich Evdokimov +3 more
doaj
MONITORING OF GROUNDWATER QUALITY IN LISTVYANKA SETTLEMENT (SOUTHWEST COAST OF LAKE BAIKAL)
A systematic monitoring of the hydrosphere is important and necessary to maintain a good ecological status of Lake Baikal. The article presents the results of a five-year monitoring of the groundwater and surface waters quality in Listvyanka settlement ...
L. P. Alexeeva +3 more
doaj +1 more source
Impact of PVC microplastics on soil chemical and microbiological parameters
Microplastics (MPs) are emerging pollutants whose occurrence is a global problem in natural ecosystems including soil. Among MPs, polyvinyl chloride (PVC) is a well-known polymer with remarkable resistance to degradation, and because its recalcitrant nature serious environmental concerns are created during manufacturing and waste disposal.
Barili, Sofia +11 more
openaire +3 more sources
Assessment of water quality of River Ganges during Kumbh mela 2010
In the present study the water quality of Ganga River was assessed during Maha Kumbh-2010. River water samples were collected from five sites. Various Physico-Chemical and microbiological parameters were analysed.
D.R. Khanna +4 more
doaj +1 more source
Efficiency analysis of the australian wastewater treatment system in a pig slaughterhouse
Pig farming is a significant economic activity in the food industry and the meat trade. However, pig slaughterhouses release their waste through effluents, which may spread pathogenic microorganisms and degrade the environment, particularly in bodies of
Kelly Mari Pires de Oliveira +5 more
doaj +3 more sources
Impact of human anthropogenic activities on the water quality of the Bou Agba aquifer in the Sebou basin, Morocco [PDF]
This study aimed to assess the pollution risks affecting the physicochemical and bacteriological quality of the water in the Bou Agba aquifer based on WHO guidelines and identify the origin of any pollution.
Chibani Abdelkader +4 more
doaj +1 more source
Chloramine demand estimation using surrogate chemical and microbiological parameters
A model is developed to enable estimation of chloramine demand in full scale drinking water supplies based on chemical and microbiological factors that affect chloramine decay rate via nonlinear regression analysis method. The model is based on organic character (specific ultraviolet absorbance (SUVA)) of the water samples and a laboratory measure of ...
Moradi, S +6 more
openaire +4 more sources
Objective: This study was conducted to evaluate by clinical and microbiological parameters the effect of subgingival irrigation with propolis extract. Materials and Methods: Twenty patients diagnosed with chronic periodontitis, each presenting three non-
Amita Coutinho
doaj +1 more source
The consumption of bottled mineral water has significantly increased in Brazil so that it is in the interest of public health to determine the parasitological and microbiological status of some brands of Brazilian mineral water available in the town of ...
RMB Franco, R Cantusio Neto
doaj +1 more source

