Results 241 to 250 of about 29,847 (288)

Engineering Slowly Digestible Starch via Physical and Enzymatic Modification: Structural Mechanisms of Formation

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Dietary starch varies in digestion rate: Rapidly digestible fractions cause sharp postprandial glucose spikes linked to chronic disease, whereas slowly digestible starch (SDS) breaks down gradually, producing a moderate glycemic response. Increasing SDS content is therefore a key objective in developing carbohydrate‐rich foods with improved ...
Samiah Khalaf Alshammari   +5 more
wiley   +1 more source

Acoustic Bubble Sensing Techniques and Bioapplications. [PDF]

open access: yesBiosensors (Basel)
Ning R, Faulkner J, Wu M, Gao Y.
europepmc   +1 more source

Evaluation of parietal pleural invasion in subpleural lung cancer by VEGFR2 targeted microbubble-based ultrasound molecular imaging. [PDF]

open access: yesTransl Cancer Res
Zhang S   +12 more
europepmc   +1 more source

Cleaning Effect of Microbubbles and Development of Microbubble Generator

open access: yesCleaning Effect of Microbubbles and Development of Microbubble Generator
openaire   +1 more source
Some of the next articles are maybe not open access.

Related searches:

The Onset of Microbubble Vibration

Ultrasound in Medicine & Biology, 2007
A linear relationship between the relative expansion of an off-resonance ultrasound contrast microbubble and low acoustic pressures is expected. In this study, high-speed optical recordings of individual phospholipid-coated microbubbles were used to investigate this relationship for microbubbles ranging from 2 to 11 microm and for acoustic pressures ...
Emmer, M.   +3 more
openaire   +3 more sources

Home - About - Disclaimer - Privacy