Results 211 to 220 of about 8,244 (256)

Etiologic Importance of Coagulase‐Negative Micrococcaceae Isolated from Blood Cultures

Acta Pathologica Microbiologica Scandinavica Series B: Microbiology, 1985
Coagulase‐negative Micrococcaceae from blood cultures were classified biochemically according to Baird‐Parker and to Kloos & Schleifer and by means of antibiotic susceptibility testing, in an attempt to distinguish between bacterial growth due to contamination and growth due to bacteremia. S.
Bente Gahrn Hansen
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Characterisation of Micrococcaceae isolated from different varieties of chorizo

International Journal of Food Microbiology, 2000
A total of 426 strains of Micrococcaceae bacteria isolated from chorizo (a traditional Spanish fermented sausage) were identified. The chorizos were sampled from three regions of Castilla and León in Spain: Burgos, Segovia and Salamanca. Two factories were chosen in each region and the samples were taken at three stages of ripening.
M, García-Varona, E M, Santos, I, Jaime, J, Rovira   +3 more
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DISTRIBUTION OF THE MICROCOCCACEAE*

British Journal of Dermatology, 1969
W. Noble
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Study the Effects of Electromagnetic Fields on Micrococcaceae

Applied Mechanics and Materials, 2013
In order to study the effects of electromagnetism on micrococcaceae, in this paper, micrococcaceae was treated by electric field of different intensity and magnetic field of the different intensity, at the same time, the optical density and pH of micrococcaceae with treatment were determined to compare with those of untreated samples.
Gui Juan Yang, Xin Yi Zheng, Dong Sheng Zhang, Ying Wang   +3 more
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The Family Micrococcaceae

2014
Syed G. Dastager, Srinivasan Krishnamurthi, N. Rameshkumar, Mahesh Dharne   +3 more
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Arthrobacter polaris sp. nov., a new cold-adapted member of the family Micrococcaceae isolated from Antarctic fellfield soil.

International Journal of Systematic and Evolutionary Microbiology, 2022
An aerobic, Gram-stain-positive and non-spore-forming strain, designated C1-1T, was isolated from a fellfield soil sample collected from frost-sorted polygons on Jane Col, Signy Island, Maritime Antarctic.
P. Vodickova, Jáchym Šuman, Eva Benešová, M. Strejcek, M. Neumann-Schaal, T. Cajthaml, Jakub Rídl, P. Pajer, P. Ulbrich, O. Uhlík, P. Lipovová   +10 more
semanticscholar   +1 more source

STAPHYLOCOCCAL ENTEROTOXIN A, B, AND C PRODUCED BY COAGULASE‐NEGATIVE STRAINS WITHIN THE FAMILY MICROCOCCACEAE

Acta pathologica, microbiologica, et immunologica Scandinavica. Section B, Microbiology, 1982
Ørjan Olsvik, Kåre Fossum, B. P. Berdal   +2 more
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BETA‐LACTAMASE PRODUCTION IN COAGULASE‐NEGATIVE MICROCOCCACEAE

Acta Pathologica Microbiologica Scandinavica Series B: Microbiology, 1986
A total of 8 penicillin‐susceptible and 55 penicillin‐resistant coagulase‐negative Micrococcaceae were investigated for their beta‐lactamase production by one quantitative and threee qualitative methods. Seven of the 8 penicillin‐susceptible strains had no beta‐lactamase production; one had a very low production.
V T, Rosdahl, J O, Jarløv, A M, Knudsen
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Antibiotic Resistance in Lactic Acid Bacteria and  Micrococcaceae / Staphylococcaceae  Isolates from Artisanal Raw Milk Cheeses, and Potential Implications on Cheese Making

Journal of Food Science, 2009
Patricia Rodríguez‐Alonso, Cristina Isabel Fernández-Otero, Juan A. Centeno, J.I. Garabal   +3 more
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A phylogenetic dissection of the family micrococcaceae

Current Microbiology, 1979
A comparative analysis of 16S ribosomal RNA sequences in the Micrococcaceae shows the family not to be a phylogenetically coherent unit. In fact, at least two of its three genera are themselves not valid phylogenetic units. Species, of the genusMicrococcus are phylogenetically inseparable from those ofArthrobacter.
Erko Stackebrandt, Carl R. Woese
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