Results 21 to 30 of about 3,376 (192)

Aerobic Vaginal Microflora in Gestational and Non-Gestational Bitches (Canis lupus familiaris) [PDF]

Animals
The vaginal tract comprises commensal microorganisms, which play an essential role in the health of the reproductive tract. Any dysbiosis in the vaginal microenvironment may lead to severe urinary tract infections or even infertility. This study aimed to
Raul Alexandru Pop, Iosif Vasiu, Gabriele Meroni, Piera Anna Martino, Roman Dąbrowski, Asta Tvarijonaviciute, Iosif Nicodim Fiţ   +6 more
doaj   +2 more sources

DEGRADATION OF ARGININE BY THE MICROCOCCACEAE [PDF]

Journal of Bacteriology, 1958
Walter Sellers, J Kooistra
openalex   +4 more sources

Comparative Three-Barcode Phylogenetics and Soil Microbiomes of Planted and Wild <i>Arbutus</i> Strawberry Trees. [PDF]

Plant Direct
ABSTRACT Taxonomic identification of closely related plants can be challenging due to convergent evolution, hybridization, and overlapping geographic distribution. To derive taxonomic relationships among planted and wild Arbutus plants across a large geographic range, we complemented three standard plastid barcodes rbcL, matK, and trnH‐psbA with soil ...
McLamb F, Vazquez A, Olander N, Vasquez MF, Feng Z, Malhotra N, Bozinovic L, Najera Ruiz K, O'Connell K, Stagg J, Bozinovic G.   +10 more
europepmc   +2 more sources

Effects of egg yolk and salt on Micrococcaceae heat resistance [PDF]

Applied and Environmental Microbiology, 1983
The heat resistance and growth possibilities of various members of the Micrococcaceae in egg yolk and egg yolk with added salt were determined. Egg yolk alone protected members of the Micrococcaceae considerably against heat. Whereas in water Staphylococcus aureus S6 had a decimal reduction time (D) value of 66 s at 55 degrees C, its D value in egg ...
Th. Verrips, Renée van Rhee
openalex   +3 more sources

Amino Acid Sequence of the Murein of Planococcus and Other Micrococcaceae [PDF]

Journal of Bacteriology, 1970
The amino acid composition and amino acid sequence of the murein (peptidoglycan) of 10 strains of planococci were studied. It is shown that the peptide subunit consists of muramyl- l -alanyl-γ- d -glutamyl- l -lysyl- d -alanine.
Karl Heinz Schleifer, O. Kandler
openalex   +4 more sources

Association between Turbot (Scophthalmus maximus) Fish Phenotype and the Post-Larval Bacteriome [PDF]

Microorganisms
Over the past decade, an increasing number of studies have emphasized the importance of the host microbiome in influencing organismal health and development.
Antonio Louvado, Davide A. M. Silva, Vanessa Oliveira, Carolina Castro, Daniel F. R. Cleary, Newton C. M. Gomes   +5 more
doaj   +2 more sources

Traditionally fermented pickles: How the microbial diversity associated with their nutritional and health benefits?

Journal of Functional Foods, 2020
Historically, pickling is one of the oldest preservation methods of several foodstuffs such as vegetables, fruits, fish, and meat. Pickling imparts unique and desirable changes in flavor, texture and color that take place over time in fermented pickles ...
Aly Farag El Sheikha, Riadh Hammami, Awanish Kumar   +2 more
exaly   +2 more sources

The Classification of Coagulase-Negative Micrococcaceae from Human and Animal Sources [PDF]

Journal of Medical Microbiology, 1974
SUMMARY Six hundred and seventy-seven strains of coagulase-negative Micrococcaceae isolated from human and animal sources were classified by Baird-Parker's (1963) system. The human strains showed a predominance of staphylococci in the main clinical categories, although strains causing primary urinary-tract infections in otherwise healthy women were ...
Ralph Mitchell, V. G. Alder, Kirsten Rosendal   +2 more
openalex   +4 more sources

Micrococcaceae [PDF]

, 2020

openalex   +2 more sources

A Survey of Antibiotic Resistance in Micrococcaceae Isolated from Italian Dry Fermented Sausages

Journal of Food Protection, 2003
Rosanna Tofalo
exaly   +2 more sources