Results 171 to 180 of about 4,009 (201)

[Effect of chromium salts on micromycetes].

Gigiena i sanitariia, 1982
A T, Starodubova, V M, Bondarenko
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Impact of Anthropogenic Factors on the Diversity of Microbial Communities of PM10 Air and PM100 of Tilia L. Phylloplane in an Urban Ecosystem. [PDF]

Biology (Basel)
Sazonova OI, Ivanova AA, Vetrova AA, Zvonarev AN, Streletskii RA, Vasenev VI, Myazin VA, Makhinya KI, Kozlova EV, Korneykova MV.   +9 more
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Micromycete Lipids and Stress

Microbiology, 2021
Among the living organisms, microscopic fungi are unique in their ability to occupy diverse ecological niches due to the evolutionarily formed mechanisms of adaptation to a broad range of climatic and technogenic factors. One approach to understanding the mechanisms of adaptation to changing environmental conditions is associated with lipid metabolism.
E. V. Fedoseeva, O. A. Danilova, E. A. Ianutsevich, V. A. Terekhova, V. M. Tereshina   +4 more
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Production of patulin by Micromycetes

Mycopathologia, 1989
In the context of the screening for antifungal and antibacterial molecules among the Micromycetes, we investigated the ability of 850 strains grown in liquid medium to produce patulin. The compound was produced by 58 fungi, most of which had not been mentioned in the literature, especially Mucorales and Fungi Imperfecti.
R, Steiman, F, Seigle-Murandi, L, Sage, S, Krivobok   +3 more
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Metabolism of vanillic acid by Micromycetes

World Journal of Microbiology & Biotechnology, 1992
The ability of 953 strains of Micromycetes to grow with vanillic acid (0.5 g/l) was investigated. Toxicity assays were performed on malt extract/agar medium, while consumption was estimated by growing fungi on solid synthetic medium with vanillic acid as sole carbon source. More than half of the tested strains grew in both conditions. After cultivation
P, Guiraud, R, Steiman, F, Seigle-Murandi, J L, Benoit-Guyod   +3 more
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Vanillic acid metabolism by micromycetes

Applied Biochemistry and Biotechnology, 1984
In a study of fungal degradation of compounds related to lignin, 650 Micromycetes have been cultivated on vanillic acid (Va). Solid cultivation technique on malt-agar showed that this compound has a very low toxicity for many studied species and is well-assimiliated up to relatively high concentrations (1 g/L).
R. Steiman, F. Seigle-Murandi
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[Filamentous micromycetes in otitis].

Ceskoslovenska epidemiologie, mikrobiologie, imunologie, 1993
In 1984-1991 in the microbiological laboratory in Komárno (Slovak Republic) 4224 (100%) smears with the diagnosis of otitis were examined. From 138 (3.26%) of smears microscopic filamentous fungi were isolated, most frequently aspergillae from the group Aspergillus niger (34.1%), Aspergillus flavus (29.8%) and Aspergillus fumigatus (21.8% of 138 ...
Z, Jesenská, J, Durkovský, J, Rosinský, M, Polák, E, Zámbóová, B, Baca   +5 more
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Cryopreservation of filamentous micromycetes and yeasts using perlite

Folia Microbiologica, 2007
The viability, growth and morphology of 48 strains of Ascomycota (including 17 yeasts) and 20 strains of Zygomycota were determined after a 2-d and then after 1-year storage in liquid nitrogen using a new cryopreservation method with perlite as a particulate solid carrier.
L, Homolka, L, Lisá, A, Kubatová, M, Valqová, B, Janderová, F, Nerud   +5 more
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