Results 131 to 140 of about 209,492 (196)

Effects of Low-Frequency Solid-State Microwave Cooking on the Quality Properties of Beef Meat. [PDF]

Foods
Kaplan GÇ, Fıratlıgil E.
europepmc   +1 more source

Predicting the quality changes during microwave frying of food biopolymers by solving the hybrid mixture theory-based unsaturated transport, and electromagnetics equations. [PDF]

Curr Res Food Sci
Shah Y, Takhar PS.
europepmc   +1 more source

Personalized Simulation Modeling of Overlapping Microwave Ablation for Large Tumors. [PDF]

Bioengineering (Basel)
Wang Q, Wu S, Li L, Xue X, Zhang H, Wu W, Gao H.   +6 more
europepmc   +1 more source

Overcoming Thermal Degradation during Continuous Conversion of Water into Hydrogen Peroxide in a Flexible Plasma Reactor. [PDF]

J Am Chem Soc
Hernandez MS, Mikolaiczyk Y, Soldatov S, Link G, Silberer L, Dittmeyer R, Navarrete A.   +6 more
europepmc   +1 more source

Microwave-assisted one-pot synthesis of CrMnFeCoNi multimetallic nanoparticle-loaded UiO-66 for visible-light photocatalytic degradation of methylene blue. [PDF]

RSC Adv
Khajeh M, Ghaffari-Moghaddam M, Barkhordar A.   +2 more
europepmc   +1 more source

Integrating Machine Learning and Microwave-Assisted Green Extraction: Total Colorimetric Response Assay-Based Optimization of <i>Opuntia ficus-indica</i> Seed Residues. [PDF]

Molecules
Khaled S, Mahdeb A, Dahmoune F, Amrane-Abider M, Hamimeche M, Terki L, Moussa H, Tahraoui H, Kadri N, Remini H, Rahman MH, Khezami L, Fadhillah F, Ali FAA, Assadi AA, Zhang J, Amrane A, Amrane A, Madani K.   +18 more
europepmc   +1 more source

Optical frequency comb integration in radio telescopes: advancing signal generation and phase calibration. [PDF]

Light Sci Appl
Hyun M, Ahn C, Choi J, Baek J, Jeong W, Je DH, Byun DY, Wagner J, Heo MS, Jung T, Kim J.   +10 more
europepmc   +1 more source

Microwave-Derived Hierarchic Liquefaction of Pentose and Intensified Separation of Furfural. [PDF]

Research (Wash D C)
Yao R, Jiang X, Jiang J, Wang K.
europepmc   +1 more source

Direct comparison transfer of microwave power sensor calibrations

, 1996
openaire   +1 more source

Sustainable Recovery and Biofunctional Characterization of Polyphenol-Rich Extracts from Norway Spruce, Chestnut Wood, and Pomegranate By-Products. [PDF]

Foods
Vidotto F, Sbrana C, Peres Fabbri L, Cavallero A, Baini G, Tagliavento L, Meneguzzo F, Gabriele M.   +7 more
europepmc   +1 more source