Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade
ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley +1 more source
Bat Community Response to Insect Abundance in Relation to Rice Phenology in Peninsular Malaysia. [PDF]
Abdullah NI +3 more
europepmc +1 more source
Food Tastes in the United States: Convergence or Divergence?
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley +1 more source
Past, present and future of the two-spotted stink bug (Perillus bioculatus) in Europe revealed by citizen science. [PDF]
Kóbor P, Brhane D.
europepmc +1 more source
ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques +2 more
wiley +1 more source
Male Mating Behaviour Is Shaped by Previous Experience of Both Conspecific and Heterospecific Females in the Seed Bug <i>Lygaeus Simulans</i>. [PDF]
Balfour VL +3 more
europepmc +1 more source
Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak +2 more
wiley +1 more source
Long-term population dynamics of an insect in a simple food web under a changing environment. [PDF]
Solbreck C, Knape J.
europepmc +1 more source
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn +3 more
wiley +1 more source
Integrating Chemical Ecology with Behavioural Bioassays to Understand Host Preferences in the Stink Bug Egg Parasitoids Trissolcus basalis and Trissolcus oenone (Hymenoptera: Scelionidae). [PDF]
Saunders TE +4 more
europepmc +1 more source

