Results 81 to 90 of about 4,491,874 (311)
Merging and characterising phenotypic data on conventional and rare traits from dairy cattle experimental resources in three countries [PDF]
peer-reviewedThis study set out to demonstrate the feasibility of merging data from different experimental resource dairy populations for joint genetic analyses.
Coffey, M.P. +15 more
core +1 more source
UiO‐66(Zr) metal–organic frameworks are chemically stable, biocompatible, and highly tunable nanomaterials. Their modular structure enables controlled drug delivery, multimodal bioimaging, and light‐activated photodynamic therapy, supporting integrated diagnostic and therapeutic (theranostic) applications in cancer and biomedical research.
Veronika Huntošová +2 more
wiley +1 more source
Influence of feed source on determination of fat and protein in milk by near-infrared spectroscopy [PDF]
,\ bstract R~.;el v~d 9 September 1998: accepted 10 April 1999 \ !v[lIk s ample~ fr om two experiments (II = 506 in tOlal) were an ,dyzed by measurement of near-infrared (NIR) spectra to investigate the etlect of feed source on milk fat and prolein ...
Purnomoadi, Agung +3 more
core
Characterization of milk fatty acids based on genetic and herd parameters [PDF]
The objective of this study was to characterize the fatty acids (FA) in milk based on genetic and herd parameters to investigate the origin of the different FA in milk.
Bovenhuis, H. +4 more
core +1 more source
A2 Bovine Milk and Caprine Milk as a Means of Remedy for Milk Protein Allergy
A new type of cow’s milk, called A2 milk, has appeared in the dairy aisles of supermarkets in recent years. Cows’ milk generally contains two major types of beta-casein as A1 and A2 types, although there are 13 genetic variants of β-casein: A1, A2, A3 ...
Young W. Park, George F. W. Haenlein
core +1 more source
Annual rhythms of milk, fat, and protein production in Holstein cows
Environmental factors and animal diet contribute to seasonal variations in milk production and composition over the year. However, these annual production patterns may result from an endogenous yearly rhythm that regulates milk synthesis in the animals ...
Juscilene Aparecida Silva Pacheco +3 more
doaj +1 more source
The bovine kappa-casein (κ-CN) is a phospho-protein with 169 amino acids encoded by the CSN3 gene. The two most common gene variants in the HF breed are CSN3*A and CSN3*B while CSN3*E has been found with lower frequency.
Nikola Adamov +6 more
doaj +1 more source
Hyperosmotic stress triggers the relocation of the CFIm complex from the nucleus to the cytoplasm. This shift creates a nuclear ‘stoichiometric bottleneck’, limiting CFIm availability for mRNA processing. Consequently, specific mRNAs like NUDT21 and DICER1 undergo targeted 3′UTR shortening, demonstrating how spatial protein dynamics drive rapid ...
Hitomi Soumiya +2 more
wiley +1 more source
HUMAN AND MARE'S MILK - PROTEIN FRACTION AND LIPID COMPOSITION [PDF]
In human population if the infants are not breast-fed, a substitute for breast milk is nee¬ded. Use of cow's milk can induce allergies during the first 3 years of life. Alternative could be mare's milk. The objectives of this review were to compare human
Vesna Gantner +3 more
doaj
IGFBP4 knockdown (KD) impairs preadipocyte proliferation and is associated with IGF1R protein downregulation and attenuated AKT phosphorylation. The mechanisms by which IGFBP4 KD influences the IGF1R/AKT signaling pathway involve newly synthesized proteins and lysosomal degradation pathways. Created in BioRender.
Yujia Guo +6 more
wiley +1 more source

