Results 221 to 230 of about 72,596 (257)
Some of the next articles are maybe not open access.

Chitosan and mint mixture: A new preservative for meat and meat products

Food Chemistry, 2008
Sweetie R Kanatt, Ramesh Chander
exaly  

The Mint.

The Economic Journal, 1954
R. S. Sayers   +2 more
openaire   +1 more source

Thin-layer drying behaviour of mint leaves

Journal of Food Engineering, 2006
Ibrahim Doymaz
exaly  

Inhibition of Salmonella enteritidis and Staphylococcus aureus in nutrient broth by mint essential oil

Food Research International, 2000
Chrysoula C Tassou   +2 more
exaly  

Hydrophobic derivatives of guar gum hydrolyzate and gum Arabic as matrices for microencapsulation of mint oil

Carbohydrate Polymers, 2013
Sumit Gupta   +2 more
exaly  

Home - About - Disclaimer - Privacy