Results 91 to 100 of about 970 (147)

Innovation in daily hemodialysis: high-flux vs. hemodiafiltration. [PDF]

J Bras Nefrol
Silva DRD.
europepmc   +1 more source

Methanol intoxication and acute kidney injury: pathophysiological mechanisms and therapeutic approaches. [PDF]

J Bras Nefrol
Nogueira GN, Teles CBM, Varão MVS, Costa AC, Ramos GML, Daher EF.   +5 more
europepmc   +1 more source

Pan-Spinal Epidural Abcess: Multidisciplinary Management of a Rare and Life-Threatening Condition. [PDF]

Cureus
Oliveira P, Batista ME, Barbosa M, Vaz J, Borges A.   +4 more
europepmc   +1 more source

Clinicopathological findings of capture myopathy in a Sardinian red deer (Cervus elaphus corsicanus)

, 2012
"\"I mammiferi selvatici sottoposti a stress da cattura, confinamento e manipolazione possono manifestare una. patologia degenerativa nota come miopatia da cattura, caratterizzata prevalentemente da lesioni muscolari e. talvolta renali.
Secci, F, BURRAI, Giovanni Pietro, GIAGU, Anna, CAREDDU, Giovanni Mario, ANTUOFERMO, Elisabetta, Nuvoli, S, COLUMBANO, Nicolò, ROCCA, Stefano   +7 more
core  

Correlation analysis of serum PDK4, NLRP3, and PTEN levels in myocardial injury with sepsis. [PDF]

J Med Biochem
Fang Z, Li X, Ou Z, Wang J, Lin K, Ye S.
europepmc   +1 more source

Biocatalyzed Atom Transfer Radical Polymerization in solution and form surface

openLa polimerizzazione radicalica a trasferimento atomico (ATRP) è uno dei metodi di polimerizzazione radicalica controllata più utilizzati poiché permette di ottenere polimeri con peso molecolare noto, stretta distribuzione di pesi molecolari, i.e ...
DANI, MICHELE
core  

The Role of Indexed Left Atrial Volume in Detecting Adverse Outcomes in Patients with Chronic Obstructive Pulmonary Disease: A Cohort Study. [PDF]

Arq Bras Cardiol
Sposito MCC, Branco LA, Bianchi J, Duarte FO, Godoy KF, Rodolpho JMA, Fragelli BDL, Marinho RS, Firmino SM, Silva AB, Anibal FF, Roscani MG.   +11 more
europepmc   +1 more source

Análisis bromatológico de productos finos de charcutería que se consumen en la ciudad de Cuenca

, 1984
Los constituyentes fundamentales de la carne fresca son: Agua, proteínas, grasas, cenizas. La proteína más abundante del músculo es el complejo actomiosina al que se deben las propiedades contráctiles del músculo, el color de la carne se debe a la ...
Salazar P., Nelly, Culquer L., Josefina
core  

Two known therapies could be useful as adjuvant therapy in critical patients infected by COVID-19. [PDF]

Rev Esp Anestesiol Reanim (Engl Ed), 2020
Hernández A, Papadakos PJ, Torres A, González DA, Vives M, Ferrando C, Baeza J.   +6 more
europepmc   +1 more source