Results 321 to 330 of about 23,598 (350)

Using DNA barcoding to track seafood mislabeling in Los Angeles restaurants

Conservation Biology, 2017
D. Willette, Sara E. Simmonds, Samantha H. Cheng, Sofia Esteves, T. L. Kane, Hayley M. Nuetzel, Nicholas Pilaud, Rita Rachmawati, P. Barber   +8 more
semanticscholar   +1 more source

Species substitution and mislabeling of ceviche, poke, and sushi dishes sold in Orange County, California

Food Control, 2023
Rosalee S Hellberg, Courtney J Kitch
exaly  

Drills Are Mislabeled

Biomedical Safety & Standards, 2003
openaire   +1 more source

Key Mislabeled

JAMA: The Journal of the American Medical Association, 1974
openaire   +1 more source

Labeling and Mislabeling

Contemporary Psychology: A Journal of Reviews, 1978
openaire   +1 more source

Evolution of hake mislabeling niches in commercial markets

Food Control, 2015
Marta Muñoz-Colmenero, Elias Diaz, Eva Garcia-Vazquez   +2 more
exaly  

Mislabelled vials.

Journal of the Canadian Association of Radiologists, 1978
M B, Nogrady, N, Eade
openaire   +1 more source

Mislabeled Graph

JAMA: The Journal of the American Medical Association, 1976
openaire   +1 more source

Trade secrets: Renaming and mislabeling of seafood

Marine Policy, 2008
Daniel Pauly
exaly  

Unmasking seafood mislabeling in U.S. markets: DNA barcoding as a unique technology for food authentication and quality control

Food Control, 2015
Ramin Khaksar, Donald W Schaffner
exaly