Results 231 to 240 of about 84,327 (279)

An update of ‘The Neglected Crisis of Undernutrition: Evidence for Action’ [PDF]

open access: yes, 2012
Department for International Development:, (DFID)
core  

Assessment of 24 hour dietary recall in under five children with moderate acute malnutrition

open access: yesJournal of the Pediatrics Association of India, 2019
Pankaj Patil   +3 more
openaire   +1 more source

Efficacy of omega‐3 fatty acids as a functional food: a multifaceted approach to health reinforcement

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 8, Page 4521-4549, June 2026.
Abstract Omega‐3 fatty acids (omega‐3s) are polyunsaturated fatty acids linked with numerous health benefits. Omega‐3s exhibit multifaceted activities through various mechanisms. Eicosapentaenoic acid (EPA) alleviates oxidative stress by lowering reactive oxygen species and improving oxidative stress in brain tissues and acts against neurodegenerative ...
Md Faruque Ahmad   +12 more
wiley   +1 more source

Associations between body mass index categories and geriatric assessment tests among older adults with chronic kidney disease: A prospective study

open access: yesNutrition in Clinical Practice, Volume 41, Issue 3, Page 745-755, June 2026.
Abstract Background The optimal body mass index (BMI) among older adults with chronic kidney disease (CKD) in geriatric assessment tests has not been studied. This study investigates the relationship between BMI and Comprehensive Geriatric Assessment (CGA) parameters among older adults with CKD.
Yelda Deligöz Bildaci   +5 more
wiley   +1 more source

Global Leadership Initiative on Malnutrition as a predictor of mortality and prolonged hospitalization in emergency department patients: A prospective cohort study

open access: yesNutrition in Clinical Practice, Volume 41, Issue 3, Page 736-744, June 2026.
Abstract Background Early diagnosis of malnutrition is essential for rapid decision‐making regarding nutrition care to improve patient outcomes. We aimed to evaluate the prevalence of malnutrition using the Global Leadership Initiative on Malnutrition (GLIM) criteria and to assess the association of GLIM with 1‐year mortality and length of hospital ...
Renata Wolf   +4 more
wiley   +1 more source

Wasting syndrome as a predictive factor for adverse health outcomes in older adults: A prospective cohort study

open access: yesNutrition in Clinical Practice, Volume 41, Issue 3, Page 974-982, June 2026.
Abstract Wasting syndrome (WS), also known as unintentional weight loss, is defined as a 5% reduction in body weight over a period of 6–12 months. The mortality associated with WS in older adults has not been adequately explored. The objective of this study was to investigate this relationship in hospitalized older individuals over an 18‐month period ...
Roana Carolina Bezerra dos Santos   +7 more
wiley   +1 more source

Development and validation of a nutrition risk screening for patients with childhood cancer in Brazil (NUTRICCAN)

open access: yesNutrition in Clinical Practice, Volume 41, Issue 3, Page 768-778, June 2026.
Abstract Background Diagnosing malnutrition in patients with pediatric cancer is challenging because tumor masses can interfere with anthropometric measurements. STRONGkids considers cancer a general risk factor, whereas Screening Tool for Childhood Cancer (SCAN) classifies patients as at risk or not, potentially missing those who need nutrition ...
Cristiane Ferreira Marçon   +2 more
wiley   +1 more source

Bridging the gap in nutrition assessment: Barriers and knowledge impact of an educational session on body composition and energy metabolism

open access: yesNutrition in Clinical Practice, Volume 41, Issue 3, Page 859-870, June 2026.
Abstract Background Body composition and energy metabolism assessments are central to nutrition care but remain underused. This study evaluated dietitians’ access, use, education, and beliefs toward these assessments, and the impact of an educational session.
Camila E. Orsso   +17 more
wiley   +1 more source

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