Results 181 to 190 of about 75,874 (313)

Systematic review of structural and immunological features of mollusk toll-like receptors in aquaculture context. [PDF]

Front Immunol
Li H, Li X, Zhu Y, Xu J, Zhao Q, Chen X, Zhang Y, Zhao L, Chen Y, Weng R, Chen K.   +10 more
europepmc   +1 more source

Spatial identification of areas suitable for other effective area‐based conservation measures in the European Union

Conservation Biology, EarlyView.
Abstract Although significant biodiversity has been safeguarded by protected areas (PAs), biodiversity trends continue downward. Within the frameworks of the EU Biodiversity Strategy for 2030 and the new EU Restoration Regulation (2024), conserving critical biodiversity areas is essential.
George Kefalas, Roxanne Suzette Lorilla, Stefanos Boutsios, Dimitrios Bormpoudakis, Pierre Bonnet, Alexandra Demertzi, Camino Liquete, Ioannis Ν. Vogiatzakis, Joseph Tzanopoulos, Jasmin Upton, Emily Howland, Heather Bingham, Konstantina Apostolopoulou, Neil Burgess, Evangelia G. Drakou   +14 more
wiley   +1 more source

An Annotated Checklist of Symbiotic Copepods of Mollusks in the Global Oceans: A Review of Diversity, Hosts and Geographical Distributions. [PDF]

Animals (Basel)
Sun J, Ju H, Du X, Xu C, Chang MS, Liu Z, Li X.   +6 more
europepmc   +1 more source

Reconsidering the role of introduced species in the climate‐affected and highly invaded eastern Mediterranean

Conservation Biology, EarlyView.
Abstract Bioinvasions are considered mostly as a biodiversity and conservation hazard, but in specific situations, introduced species can bring ecological or socioeconomic benefits. We assessed the social–ecological role of marine introduced species in the eastern Mediterranean Sea—a global hotspot of bioinvasions and extirpations—and their potential ...
Stelios Katsanevakis, Jonathan Belmaker, Gil Rilov, Erez Yeruham, Andreas Konstantinidis, Maria Papazekou, Sylvaine Giakoumi, Antonios D. Mazaris   +7 more
wiley   +1 more source

Implications of Endogenous Small Regulatory RNAs Survey in Mollusks on Gene Silencing Approaches. [PDF]

Mar Biotechnol (NY)
Von Eiff C, Schueng Zancanela B, Gima M, Quito K, Kotikalapudi M, Valdivia S, Santos-Ortega Y, Flynt AS.   +7 more
europepmc   +1 more source

First report of the presence of hepatitis E virus in Scottish harvested shellfish purchased at retail level [PDF]

, 2018
B Said, B Said, C Crossan, C Crossan, C Mokhtari, CL Crossan, Claire Crossan, D Donia, D Kukielka, D Thiry, DB Smith, E Suffredini, F Ronquist, G Rosa La, HE Anheyer-Behmenburg, JC Erker, John Craft, JR Mesquita, JS Krog, JY Choi, L Lu, L Munro, Linda Scobie, M Chironna, M Diez-Valcarce, M Myrmel, MC Donnelly, S Grierson, S Tei, T Li, WHM Poel Van der, Y Koizumi, Y-J Song, Zoe O’Hara   +33 more
core   +3 more sources

The entanglement between the IUCN Red List and international biodiversity law

Conservation Biology, EarlyView.
Abstract The International Union for Conservation of Nature (IUCN) Red List of Threatened Species (red list) is of fundamental importance for nature conservation and biodiversity protection. I considered the interaction between the red list and international biodiversity law (IBL), the legal regime that aims to protect biodiversity at a global level ...
Rens Claerhoudt
wiley   +1 more source

The role of dopamine in the life history of bivalves: a review. [PDF]

Front Zool
Nikishchenko V, Dyachuk V.
europepmc   +1 more source

Twelve principles for successful governance of community‐based coastal marine restoration

Conservation Biology, EarlyView.
Abstract Global agreements, such as the Global Biodiversity Framework, call for urgent, large‐scale action to halt biodiversity loss through a whole‐of‐society approach. Community‐based restoration can play a crucial role in achieving this goal, yet there remains limited understanding of what makes these projects effective and sustainable.
Michelle M. Holian, Sean D. Connell, Dominic McAfee   +2 more
wiley   +1 more source

Nutrient density and affordability of aquatic foods in the FAO uFISH database assessed using Nutrient Rich Food (NRF) indices. [PDF]

Front Nutr
Johnsson E, Harris C, Drewnowski A.
europepmc   +1 more source