Results 21 to 30 of about 16,490 (273)

Names of Leather Packages and Containers in the Mongolic Languages

open access: yesOriental Studies, 2018
Though studied unevenly, the Mongolian languages have been long known both in Europe and Russia’s academic circles. The most investigated modern Mongolian languages are Khalkha Mongolian, Buryat and Kalmyk.
B. D. Balzhinimaeva
doaj   +1 more source

Numerals in the Mongolian Language

open access: yesAsian Themes in Social Sciences Research, 2018
This paper is devoted to the etymology of numerals and classification of numerals in the Buryat language. This paper reveals similarities and differences in the terms “numeral” and “number”. In the linguistic research it is established that numerals in the Mongolian languages have a specific set of grammatical properties which distinguishes them as a ...
Lhasaranova Bairma Bastuevna   +4 more
openaire   +2 more sources

Named Entity Recognition for Mongolian Language [PDF]

open access: yes, 2015
This paper presents a pioneering work on building a Named Entity Recognition system for the Mongolian language, with an agglutinative morphology and a subject-object-verb word order. Our work explores the fittest feature set from a wide range of features and a method that refines machine learning approach using gazetteers with approximate string ...
Zoljargal Munkhjargal   +3 more
openaire   +1 more source

Water-names of Tuva: turkic, mongolian, samoyed

open access: yesНовые исследования Тувы, 2018
The article covers several layers of ancient hydronyms of Tuva, especially those names of the rivers and lakes which etymologically can be of Turkic, Mongolian or Samoyed origin. The presence of the latter on the list can be explained by early arrival of
Andrey D. Kaksin
doaj   +1 more source

Lexis Denoting Some Traditional Meat, Flour and Vegetable Products in the Khalkha Mongolian, Buryat and Kalmyk Languages

open access: yesOriental Studies, 2018
The article analyzes lexis denoting traditional foods and products of the Mongolian peoples – Khalkha-Mongols, Buryats and Kalmyks. Meat cooking methods include cooking in water (Kh.-Mong. chansan makh, Bur. shanaγan myakhan, Kalm. chansn makhn), frying (
S. M. Trofimova
doaj   +1 more source

The Baoan language: the history of study and the place in the classification of Mongolian languages

open access: yesГуманитарные и юридические исследования
Introduction. The Baoan language (Chinese 保安语 Bao'an, Baonan) is the language of the Baoan people, belonging to the Mongolian group of the Altaic language family.
Z. I. Chushkaeva
doaj   +1 more source

‘His Dedicated Work Be a Precious Gift to Oriental Linguistics’: Revisiting the Grammar of Kalmyk Mongolian by Aleksey A. Bobrovnikov

open access: yesМонголоведение, 2023
Introduction. The article discusses the contribution of Aleksey A. Bobrovnikov, a scholar, teacher, and pioneer of Mongolian studies in Russia. He authored the Grammar of Kalmyk Mongolian which holds a special place in the variety of nineteenth-century ...
Aleksandra T. Bayanova
doaj   +1 more source

Mongolian and other languages vocabulary interaction

open access: yesMongolian Diaspora. Journal of Mongolian History and Culture, 2022
Summary Many generations of foreign and domestic scholars have paid special attention to the issue of Mongolian words from the languages of the peoples of the East, which have historical and cultural ties with Mongolia. Their works have an important place in the history of Mongolian linguistics.
openaire   +1 more source

Алтай судлал: казах, монгол хэлний гарал үүсэл нэгдмэл болох нь

open access: yesОлон улс судлал, 2007
English title: Altaic studies: on similarity of origins of mongolian and kazakh ...
Хурметхан М
doaj   +1 more source

A Few Notes on Tibetan to Mongolian Translations

open access: yesМонголоведение, 2023
Introduction. Translations from Tibetan had been of great importance for the making of Mongolian literature. Translation as cultural phenomenon influenced the shaping of standard Mongolian, gave rise to terminological clusters in different spheres of ...
Anna D. Tsendina
doaj   +1 more source

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