Results 191 to 200 of about 59,828 (294)
Major histocompatibility complex class II deficiency in Morocco: a 26-year retrospective cohort study. [PDF]
Kattra AB +14 more
europepmc +1 more source
The Mediterranean Basin, a major biodiversity hotspot, is highly vulnerable to climate and global changes. Wild olive trees form an essential part of this landscape and hold strong ecological, cultural and socio‐economic significance. By examining how these trees responded to past climatic conditions, this study shows adaptation of olive trees to local
Lison Zunino +10 more
wiley +1 more source
ß-Globin gene cluster haplotypes in Moroccan sickle cell disease patients: diversity pilot study. [PDF]
Ismaili FZA +5 more
europepmc +1 more source
Soil contamination by toxic trace elements is a growing global challenge that threatens food safety, agricultural productivity, and ecosystem health. We combined results from many experiments worldwide to assess whether beneficial soil fungi can help plants cope with contaminated soils.
Zahraddeen Kabir Sani +2 more
wiley +1 more source
Knowledge, Attitudes, and Clinical Experience with Cannabinoid Therapies: A Cross-Sectional Survey of Rheumatologists. [PDF]
Mougui A, Baba Z, Bouchti IE.
europepmc +1 more source
Biodiversity is being lost rapidly worldwide due to factors such as climate change and habitat loss. To help safeguard plant populations, conservation strategies include seed banks and conservation cultures. However, it remains unclear how cultivation affects genetic variation compared with wild populations.
Maximilian Alexander Steurer +3 more
wiley +1 more source
Dosimetric predictors of erectile dysfunction in Moroccan men treated with volumetric modulated arc therapy for prostate cancer. [PDF]
Skitioui I +7 more
europepmc +1 more source
Food plant diversity in a rapidly changing world
Diversity in food plants is essential to human and planetary health. On farms, in diets, and in many other areas of food systems, this diversity has undergone enormous change globally, including significant decline. We describe major trends in how food plant diversity has been changing, note the responses from conservation communities, highlight gaps ...
Colin K. Khoury +8 more
wiley +1 more source

