Results 11 to 20 of about 12,866 (35)
Transfer of radiocaesium (137Cs) to lynx (Lynx lynx) and brown bear (Ursus arctos) in Chernobyl affected areas in Sweden [PDF]
In this study, 137Cs activity concentration was measured in 266 lynxes hunted in early spring during the years 2006-2011 in central and northern Sweden and in 161 bears hunted in the end of August until October during the years 2010 and 2011.
Chaiko, Yury
core +1 more source
Characterization and diversity of major histocompatibility complex class II DQB gene in brown bear (Ursus arctos) [PDF]
, 2018 Glavni sustav tkivne podudarnosti (engl. major histocompatibility complex, MHC) ključan je u pokretanju obrambenih mehanizama kralježnjaka, a smatra se da su neki od lokusa MHC među najpolimorfnijim u kralježnjaka.
Perica, Lucija
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, 2019 The Kodiak brown bear is classified as "Ursus arctos middendorffi" and is considered a distinct subspecies from mainland brown bears; they have been isolated on the archipelago since the last ice age, about 12,000 years ago. A rich variety of vegetation,
Hupp, Lisa, USFWS
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[ES] Este conjunto de datos contiene datos proteómicos cuantitativos de espermatozoides de oso pardo (Ursus arctos) de tres orígenes (epidídimo, preeyaculado y eyaculado) analizados antes y después de la criopreservación.
Álvarez García, Mercedes +1 more
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, 2018 Kodiak brown bears (Ursus arctos middendorffi) are a subspecies of the brown bear (Ursus arctos). They have been genetically and geographically isolated on the Kodiak Archipelago for about 12,000 years.
Hupp, Lisa, USFWS
core
A late pleistocene brown bear (Ursus arctos) from Northwest Washington
, 1995 A late pleistocene brown bear (Ursus arctos) from Northwest WashingtonMustoe and Carlstad "A late pleistocene brown bear (Ursus arctos) from Northwest Washington." Northwest Science.
Mustoe, George E., Carlstad, Cynthia A.
core
On the Problem of Ursus arctos L. Nutrition
, 1975 In the studied territory of the Solotvin timber combine of the combine «Prikarpatles> the food of Ursus arctos L. consists primarily of vegetative components (61.8%) with berries and fruits amounting to 30.9%.
Слободян, А.А.
core
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Improved noninvasive genotyping method: application to brown bear (Ursus arctos) faeces
Molecular Ecology Notes, 2004Pierre Taberlet
exaly