Results 21 to 30 of about 384,173 (308)

MTT versus other cell assays to evaluate the biocompatibility of root canal filling materials. A systematic review.

open access: yesInternational Endodontic Journal, 2020
OBJECTIVES This systematic review aimed to compare the cytotoxicity of root canal filling materials (RCFM) obtained using tetrazolium salt-based tests (TSBT), including the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide (MTT) assay, with ...
A. Pintor   +5 more
semanticscholar   +1 more source

Effects of supplementary concentrate level and separate or total mixed ration feeding on performance of growing dairy bulls

open access: yesAgricultural and Food Science, 2014
A randomised complete block design was used to study the effects on animal performance of (1) the increasing level of supplementary concentrate with grass silage (GS), and (2) feeding GS and concentrates separately or as a total mixed ration (TMR).
Arto Kalevi Huuskonen   +2 more
doaj   +1 more source

Assessing the Quality of Agricultural Landscape Change with Multiple Dimensions

open access: yesLand, 2014
Better recognition of public perceptions is called for in developing policies that affect landscape qualities, such as agri-environmental policies. The present study focused on the evaluation of typical agricultural landscapes in Finland. We utilized and
Eija Pouta   +4 more
doaj   +1 more source

Mitochondrial biogenesis and metabolic hyperactivation limits the application of MTT assay in the estimation of radiation induced growth inhibition

open access: yesScientific Reports, 2018
Metabolic viability based high throughput assays like MTT and MTS are widely used in assessing the cell viability. However, alteration in both mitochondrial content and metabolism can influence the metabolic viability of cells and radiation is a ...
Y. Rai   +8 more
semanticscholar   +1 more source

Water consumption and wastewaters in fresh-cut vegetable production

open access: yesAgricultural and Food Science, 2014
Controlled water use is an important component of sustainable fresh-cut vegetable production because of limited water resources, and also for controlling the quality of wastewater re-used in vegetable processing or for irrigating on fields.
Marja Lehto   +3 more
doaj   +1 more source

MTT assay to evaluate the cytotoxic potential of a drug

open access: yes, 2017
Quantification of cell viability and proliferation form the fundamental for numerous in vitro assays in response to external factors. An MTT assay is a colorimetric assay based on assessing the cell metabolic activity.
Ashutosh Bahuguna   +3 more
semanticscholar   +1 more source

MTT-20 on HF/VHF/UHF Technology [MTT Society News] [PDF]

open access: yesIEEE Microwave Magazine, 2021
The IEEE Microwave Theory and Techniques Society (MTT-S) Technical Committee MTT-20 (originally MTT-17) was formed in 1997 to address the needs of some 25,000 RF engineers whose work was primarily at frequencies below 1 GHz. Fritz Raab and Clark Bell presented the idea to the MTT-S Administrative Committee and served as the first chairmen. Prior to the
openaire   +1 more source

Effects of a dietary organic acid mixture and of dietary fibre levels on ileal and faecal nutrient apparent digestibility, bacterial nitrogen flow, microbial metabolite concentrations and rate of passage in the digestive tract of pigs

open access: yesAnimal, 2007
Six 34-kg barrows were fitted with a post-valve T-caecum cannula and assigned to six dietary treatments according to a 6 × 5 change-over design to study how a mixture of formic acid, sorbate, and benzoate (0 or 8.4 g/kg feed) influences apparent ileal ...
K. Partanen, T. Jalava, J. Valaja
doaj   +1 more source

Genetic parameters for bone strength, osteochondrosis and meat percentage in Finnish Landrace and Yorkshire pigs

open access: yesAnimal, 2010
Osteochondrosis (OC) is a major factor causing joint problems that affect animal welfare and pork production profitability. Strong bones are also important in the slaughtering process, especially as broken bones can lead to rejections of parts of the ...
A. Storskrubb   +2 more
doaj   +1 more source

Effect of the rate of increase in concentrate allowance with concentrates high or low in starch on the performance of dairy cows in early lactation

open access: yesAnimal, 2008
The effect of the rate of increase in concentrate allowance after calving with two concentrate mixes (A and B) differing in composition was evaluated using 64 Finnish Ayrshire cows during the first 100 days of lactation.
P. Mäntysaari, H. Khalili
doaj   +1 more source

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