Results 21 to 30 of about 822,914 (224)

Consumers’ Preference and Willingness-To-Pay for Different Varieties of Pepper in Osun State, Nigeria

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2021
The study was conducted to assess consumers’ preference and willingness to pay for different pepper varieties in Osun State, Nigeria. The study used the major pepper types – Capsicum chinenses (Rodo), C. annum (Tatase), C.
Olufemi Adedotun Yesufu   +2 more
doaj   +1 more source

CONSERVATION AGRICULTURAL PRACTICES: DETERMINANTS AND EFFECTS ON SOIL HEALTH FOR SUSTAINABLE PRODUCTION IN NORTHERN GHANA [PDF]

open access: yesReview of Agricultural and Applied Economics, 2021
Research background: The threat from climate change remains a major concern especially for developing economies like Ghana. Hence, agricultural practices that are environmentally friendly and improves soil health are very necessary for building ...
Gilbert DAGUNGA   +2 more
doaj   +1 more source

Adoption of improved rice technologies in major rice producing areas of Ethiopia: a multivariate probit approach

open access: yesAgriculture & Food Security, 2023
Background The need for adopting improved rice technologies and practices has become more important in Ethiopia as the national self-sufficiency gap has increased.
Abebaw Assaye   +2 more
semanticscholar   +1 more source

Disentangled Variational Autoencoder based Multi-Label Classification with Covariance-Aware Multivariate Probit Model [PDF]

open access: yesInternational Joint Conference on Artificial Intelligence, 2020
Multi-label classification is the challenging task of predicting the presence and absence of multiple targets, involving representation learning and label correlation modeling.
Junwen Bai, Shufeng Kong, C. Gomes
semanticscholar   +1 more source

What Drives Climate Change Adaptation Practices in Smallholder Farmers? Evidence from Potato Farmers in Indonesia

open access: yesAtmosphere, 2022
The potato is the third most consumed crop globally after rice and wheat, but climate change has often disrupted its production. Therefore, adaptation practices are needed to maintain potato productivity.
Tina Sri Purwanti   +3 more
doaj   +1 more source

Adoption of climate-smart agricultural practices among smallholder farmers in Western Kenya: do socioeconomic, institutional, and biophysical factors matter?

open access: yesHeliyon, 2022
Rigorous efforts should be channeled to the current low adoption of climate-smart agricultural practices (CSAPs) in sub-Saharan African countries to improve food production.
Collins M. Musafiri   +7 more
doaj   +1 more source

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