Murici (Byrsonima crassifolia (L.) Kunth and verbascifolia (L.)) and Tapereba (Spondias mombin) Improve Hepatic and Inflammatory Biomarkers in High-Fat-Diet Rats. [PDF]
The present study investigated the effects of murici and tapereba on improving hepatic and inflammatory biomarkers in high-fat-diet rats. Female Wistar rats were divided into five groups (n = 10/group): control (CON), high-fat diet (HF), murici drink ...
de Souza VR +10 more
europepmc +3 more sources
Physicochemical Characterization, Antioxidant Capacity, and Sensory Properties of Murici (Byrsonima crassifolia (L.) Kunth) and Taperebá (Spondias mombin L.) Beverages. [PDF]
Amazonian fruits are excellent sources of bioactive compounds and can be used in beverages to improve the nutritional and sensorial characteristics. The present study aimed to develop a blend of murici (Byrsonima Crassifolia (L.) Kunth) and taperebá ...
Aniceto A +3 more
europepmc +3 more sources
Functionalized Biochar from the Amazonian Residual Biomass Murici Seed: An Effective and Low-Cost Basic Heterogeneous Catalyst for Biodiesel Synthesis. [PDF]
This study presents the synthesis of a basic heterogeneous catalyst based on sodium functionalized biochar. The murici biochar (BCAM) support used in the process was obtained through the pyrolysis of the murici seed (Byrsonimia crassifolia), followed by ...
Ribeiro TS +3 more
europepmc +3 more sources
Bioactive Compounds and Evaluation of Antioxidant, Cytotoxic and Cytoprotective Effects of Murici Pulp Extracts (Byrsonima crassifolia) Obtained by Supercritical Extraction in HepG2 Cells Treated with H2O2. [PDF]
The use of clean technologies in the development of bioactive plant extracts has been encouraged, but it is necessary to verify the cytotoxicity and cytoprotection for food and pharmaceutical applications.
Pires FCS +9 more
europepmc +3 more sources
Postharvest quality of fresh murici fruits as a function of storage and packing
Murici is a typical Brazilian Savanna fruit widely consumed by local communities. This study aimed to evaluate the postharvest quality of murici fruits as a function of storage and packing. The experiment followed a triple factorial scheme (3 x 2
Nayane Rosa Gomes +3 more
doaj +2 more sources
Amazon Fruits Inhibit Growth and Promote Pro-apoptotic Effects on Human Ovarian Carcinoma Cell Lines. [PDF]
Murici (Byrsonima crassifolia (L.) Kunth and B. verbascifolia (L.) DC.) and tapereba (Spondias mombin) are Amazonian fruits that contain bioactive compounds.
de Souza VR +9 more
europepmc +2 more sources
Antioxidant extract counteracts the effects of aging on cortical spreading depression and oxidative stress in the brain cortex [PDF]
Purpose: To investigate the effects of Murici extract on the brain excitability-dependent phenomenon known as cortical spreading depression (CSD) and on brain oxidative stress.
Mariana Séfora Bezerra Sousa +3 more
doaj +2 more sources
Coendou speratus Mendes Pontes, Gadelha, Melo, Sá, Loss, Caldara Jr., Costa & Leite, 2013 (Mammalia, Rodentia, Erethizontidae) in northeastern Brazil: filling gaps in its geographical distribution [PDF]
Coendou speratus Mendes Pontes, Gadelha, Melo, Sá, Loss, Caldara Jr., Costa & Leite, 2013 is a recently described Neotropical prehensile-tailed porcupine from the Atlantic Forest of northeastern Brazil. It is known only from the Pernambuco Centre
Anna Ludmilla Nascimento +1 more
doaj +3 more sources
The taxonomic value of leaf anatomy for species Byrsonima: a difficult genus of Malpighiaceae Juss. [PDF]
We studied the leaf anatomy of 15 species of Byrsonima and a single species of Diacidia as an outgroup to test the relevance of leaf anatomical characters to the complicated taxonomy of this genus. We present complete anatomical descriptions for petioles
João Victor da Costa Santos +4 more
doaj +1 more source
Byrsonima crassifolia L. Kunth a bio-resource with potential: Overview and opportunities
Byrsonima crassifolia L. Kunth is a plant native to the Americas that grows in tropical and subtropical areas. Fresh B. crassifolia fruits are a good source of ascorbic acid and carotenoids and contain volatile compounds such as butyric and caproic acids.
San-Martín-Hernández Cesar +7 more
doaj +1 more source

