Results 131 to 140 of about 358,693 (195)
We evaluated and optimized each step in an analytical method for detecting norovirus from various foods. We characterized the buffers needed for eluting norovirus from foods such as ham and lettuce. Two different concentration methods, polyethylene glycol (PEG) precipitation and hollow fiber ultrafiltration (HUF), were compared using both murine ...
Kim Minjung, Hyeonjin Park, GwangPyo Ko
openaire +3 more sources
Glycolysis Is an Intrinsic Factor for Optimal Replication of a Norovirus
The metabolic pathways of central carbon metabolism, glycolysis and oxidative phosphorylation (OXPHOS), are important host factors that determine the outcome of viral infections and can be manipulated by some viruses to favor infection.
Karla D. Passalacqua+8 more
doaj +1 more source
Evaluation of Four Antiseptics Using a Novel Murine Norovirus
We isolated a novel murine norovirus (MNV), MT30-2 strain, from feces of conventional mice in Japan to evaluate the virucidal activity of four antiseptics. The MNV MT30-2 strain was inactivated by as little as 0.2% (w/v) povidone-iodine (PVP-I) and 0.1% (w/v) sodium hypochlorite (NaOCl) treatment as determined by a novel plaque assay.
Kazunori Maebashi+6 more
openaire +4 more sources
In Vitro Replication of Human Norovirus
Human norovirus (HuNoV) infection is a major cause of gastroenteritis all over the world. Despite this, these non-enveloped RNA viruses are poorly characterized due to the lack of robust and widely available HuNoV culture systems.
Sutonuka Bhar, Melissa K. Jones
doaj +1 more source
Functional Analysis of RNA Structures Present at the 3′ Extremity of the Murine Norovirus Genome: the Variable Polypyrimidine Tract Plays a Role in Viral Virulence [PDF]
Dalan Bailey+9 more
openalex +3 more sources
Pathology of Immunodeficient Mice With Naturally Occurring Murine Norovirus Infection [PDF]
Jerrold M. Ward+8 more
openalex +1 more source
Ultrasensitive Colorimetric Detection of Murine Norovirus Using NanoZyme Aptasensor.
Human norovirus (NoV) remains the most common cause of viral gastroenteritis and the leading cause of viral foodborne outbreaks globally. NoV is highly pathogenic with an estimated median viral infective dose (ID50) ranging from 18 to 1015 genome copies.
Pabudi Weerathunge+7 more
semanticscholar +1 more source
Human norovirus (HuNoV) is a major causative agent of foodborne illness and causes acute viral gastroenteritis. This study aimed to compare the virucidal efficacies of alcohol-based disinfectants against HuNoV and its surrogates for murine norovirus and ...
Eri Hiraishi+4 more
doaj +1 more source
Optimization of norovirus concentration and infectivity detection methods in seawater
ObjectiveTo establish and optimize a simple and efficient norovirus concentration and detection technique for seawater samples from shellfish farming areas to address global food safety hazards and meet the needs of precise infectious disease prevention ...
Dongwei LI+4 more
doaj +1 more source
Plenary Abstracts Session & Oral Presentations
HemaSphere, Volume 9, Issue S1, June 2025.
wiley +1 more source