Results 81 to 90 of about 358,693 (195)

Inactivation of murine norovirus by chemical biocides on stainless steel [PDF]

open access: yesBMC Infectious Diseases, 2009
Abstract Background Human norovirus (NoV) causes more than 80% of nonbacterial gastroenteritis in Europe and the United States. NoV transmission via contaminated surfaces may be significant for the spread of viruses.
Peter Goroncy-Bermes   +7 more
openaire   +4 more sources

Noroviruses subvert the core stress granule component G3BP1 to promote viral VPg-dependent translation

open access: yeseLife, 2019
Knowledge of the host factors required for norovirus replication has been hindered by the challenges associated with culturing human noroviruses. We have combined proteomic analysis of the viral translation and replication complexes with a CRISPR screen,
Myra Hosmillo   +14 more
doaj   +1 more source

Impact of pH and protein hydrophobicity on norovirus inactivation by heat-denatured lysozyme.

open access: yesPLoS ONE, 2020
Norovirus, the leading cause of non-bacterial food poisoning, is responsible for several outbreaks associated with bivalves and ready-to-eat food products worldwide.
Michiko Takahashi   +5 more
doaj   +1 more source

Murine norovirus infection does not cause major disruptions in the murine intestinal microbiota [PDF]

open access: yesMicrobiome, 2013
Abstract Background Murine norovirus (MNV) is the most common gastrointestinal pathogen of research mice and can alter research outcomes in biomedical mouse models of inflammatory bowel disease (IBD). Despite indications that an altered microbiota is a risk factor for IBD, the response of the murine intestinal ...
Nelson, Adam M   +8 more
openaire   +4 more sources

Replication of Norovirus in cell culture reveals a tropism for dendritic cells and macrophages.

open access: yesPLoS Biology, 2004
Noroviruses are understudied because these important enteric pathogens have not been cultured to date. We found that the norovirus murine norovirus 1 (MNV-1) infects macrophage-like cells in vivo and replicates in cultured primary dendritic cells and ...
Christiane E Wobus   +9 more
doaj   +1 more source

Risk assessment for norovirus foodborne illness by raw oyster (Ostreidae) consumption and economic burden in Korea

open access: yesFisheries and Aquatic Sciences, 2022
The objective of this study was to evaluate the probability of norovirus foodborne illness by raw oyster consumption. One hundred fifty-six oyster samples were collected to examine the norovirus prevalence.
Yoonjeong Yoo   +8 more
doaj   +1 more source

Secretory pathway antagonism by calicivirus homologues of Norwalk virus nonstructural protein p22 is restricted to noroviruses

open access: yesVirology Journal, 2012
Background Our previous report that the Norwalk virus nonstructural protein p22 is an antagonist of the cellular secretory pathway suggests a new aspect of norovirus/host interaction.
Sharp Tyler M   +7 more
doaj   +1 more source

Changes in the Murine Microbiome and Bacterial Extracellular Vesicle Production in Response to Antibiotic Treatment and Norovirus Infection

open access: yesViruses, 2023
Norovirus infection is influenced by the presence of commensal bacteria, and both human and murine norovirus (MNV) bind to these bacteria. These virus–bacterial interactions, as well as MNV infection, promote the increased production of bacterial ...
Chanel A. Mosby   +4 more
doaj   +1 more source

Discovery of murine norovirus receptor

open access: yesUirusu, 2017
Norovirus is the leading cause of acute gastroenteritis worldwide. Since the discovery of human norovirus (HuNoV), an efficient and reproducible norovirus replication system has not been established in cultured cells. Although limited amounts of virus particles can be produced when the HuNoV genome is directly transfected into cells, the HuNoV cycle of
openaire   +3 more sources

Human Intestinal Enteroids to Evaluate Human Norovirus GII.4 Inactivation by Aged-Green Tea

open access: yesFrontiers in Microbiology, 2020
Human noroviruses are the leading cause of epidemic and sporadic acute gastroenteritis worldwide and the most common cause of foodborne illness in the United States.
Walter Randazzo   +5 more
doaj   +1 more source

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