Results 191 to 200 of about 12,373 (222)

Genetic Transformation of Musa acuminata cv. Vaibalhla (AAA) using Agrobacterium tumefaciens

Science & Technology Journal, 2017
Agrobacterium-mediated genetic transformation of Musa acuminata cv. Vaibalhla (AAA) was performed using Agrobacterium tumefaciens strain EHA105 harboring pCAMBIA2301AtNHX1 plasmid. For the transformation efficiency assay, the un-and pre-cultured immature male flower explants were subjected to various methods of injury such as hypodermal needle injury ...
Lalremsiami Hrahsel, Adreeja Basu, Lingaraj Sahoo, Robert Thangjam   +3 more
openaire   +1 more source

Determination Of The Sorption Isotherms For Matooke (Musa Sp., Aaa-Eahb)

2017
Banana, (matooke) Musa sp. triploid acuminate genome group (AAA-EAHB) is an important crop in Uganda. Matooke flour contains more than 80% starch (db) which is good for both food and nonfood industrial applications, however, there is no information on moisture sorption isotherm for matooke. The main objective of the study was to establish the moisture
JOHN, BOSCO KAWONGOLO, FLORENCE, I. MURANGA, OLIVER, HENSEL   +2 more
openaire   +1 more source

Productivity and economics of banana (Musa species AAA)- based crop sequences

Indian Journal of Agronomy, 2001
In a field experiment performance of 7 banana (Musa sp., AM)-based crop sequences was assessed in terms of their productivity, economic returns and impact on soil fertility. The crop, whose combinations constituted the sequences were banana, papaya (Carica papaya L.), pigeonpea [Cajanus cajan (L.) Millsp.], wheat (Triticum aestivum L. emend. Fiori &
null P.K. RAY, null J.P. YADAV, null A. KUMAR   +2 more
openaire   +1 more source

Hygroscopic behavior of banana (Musa ssp. AAA) flour in different ripening stages

Food and Bioproducts Processing, 2014
Abstract The objective of this study was to evaluate the hygroscopic behavior of ‘Nanicao’ banana flour at three ripening stages (2–9 °Brix) using moisture sorption isotherms at 25 °C. The flour samples were obtained using a fixed-bed drying process at 60 °C. The BET monolayer procedure was used for the desorption analysis.
Jonnahta Monteiro Cardoso, Rosinelson da Silva Pena   +1 more
openaire   +1 more source

Control de Radopholus similis en banano (Musa AAA) en Chiapas, México

Acorbat Revista de Tecnología y Ciencia/Acorbat Journal of Technology and Science
En un diseño de bloques al azar con 5 repeticiones, se evaluó el efecto de la aplicación de Counter® 15GR-tebufos, Mocap® 15GR-ethoprofos y un testigo sin aplicación en el control de Radopholus similis y la recuperación del sistema radical en dos plantaciones comerciales de banano (Musa AAA) en Chiapas, México.
Alejandro Romero, Eulogio Ocampo, Juan Delgado, Eduardo Salas, César Guillen, Mario Araya   +5 more
openaire   +1 more source

กระบวนการทางเอนไซม์สำหรับแปรรูปไซรัปกล้วยหอม Musa acuminata AAA Group 'Gross Michel' เพื่อเป็นอาหารที่มีหน้าที่เฉพาะ

งานวิจัยนี้มีวัตถุประสงค์เพื่อศึกษาการเปลี่ยนแปลงสมบัติทางเคมีกายภาพของเนื้อกล้วยหอม พันธุ์หอมทอง (Musa acuminata AAA Group ‘Gross Michel’) ระหว่างการสุก 3 ระยะ คือ ระยะ 6 ระยะ 7 และระยะ 8 เพื่อคัดเลือกระยะการสุกที่เหมาะสม สำหรับใช้เป็นวัตถุดิบในการหากระบวนการทางเอนไซม์สำหรับแปรรูปไซรัปกล้วยหอมเพื่อเป็นอาหารที่มีหน้าที่เฉพาะ จากการศึกษาพบว่า เมื่อกล ...
openaire   +1 more source

Estado actual del mejoramiento genético en el cultivo del banano (Musa AAA, subgrupo Cavendish), y plátano (Musa AAB)

Acorbat Revista de Tecnología y Ciencia/Acorbat Journal of Technology and Science
Se presenta información técnica y científica sobre el mejoramiento genético clásico y biotecnológico, aplicado a bananos y plátanos (Musa AA, BB, AAA, AAB). El objetivo de este estudio fue realizar una investigación de revisión crítica de literatura sobre el estado actual del mejoramiento genético de las musáceas.
Jéssika P. Torres S, Jorge A. Sandoval F, Rafael Segura   +2 more
openaire   +1 more source

118. Cryopreservation of Musa acuminata AAA cv. Pisang Nangka

Cryobiology, 2008
Philip Sipen, Paul Anthony, Michael R. Davey   +2 more
openaire   +1 more source

Transcriptome Profiling during Sequential Stages of Cryopreservation in Banana (Musa AAA cv Borjahaji) Shoot Meristem

Plants, 2023
Rajkumar Subramani, Anuradha Agrawal
exaly  

Influence of Liquid Pulse Treatment with Growth Regulators on in vitro Propagation of Banana (Musa spp. AAA)

Plant Cell, Tissue and Organ Culture, 2004
V Veena
exaly