Results 131 to 140 of about 69,201 (224)

Genetic diversity of african and worldwide strains of Ralstonia solanacearum as determined by PCR-Restriction Fragment Length Polymorphism analysis of the hrp gene region [PDF]

open access: yes, 1999
The genetic diversity among a worldwide collection of 120 strains of #Ralstonia solanacearum# was assessed by restriction fragment length polymorphism (RFLP) analysis of amplified fragments from the hrp gene region.
Poussier, Stéphane   +2 more
core  

Acclimatation de vitroplants de bananier Musa sp. en culture hydroponique: impact de différentes concentrations en cuivre sur la croissance des vitroplants [PDF]

open access: yes, 2013
Acclimatation of Banana's Vitroplants (Musa sp.) in Hydroponic Culture: Effects of Different Concentrations Copper on Growth of Vitroplants. Constraints due to copper and consequences of its accumulation in acclimatized banana in vitroplants have been ...
Baboy Longanza, L.   +4 more
core  

Compostos bioativos e atividade antioxidante em bananas (Musa sp.)

open access: yes, 2014
Banana is a fruit grown in several countries. Its annual world production is around 104 million tonnes. In Brazil, banana culture sets the second place in volume of fruit produced and the third position in area harvested. This fruit is classified as a food with a high nutritional value, however it contains, in its composition, polyphenols, as for ...
openaire   +1 more source

Crescimento e teores de clorofila em mudas de bananeira em função da supressão do pseudocaule, de doses de nitrogênio e de boro Growth and chlorophyll content of banana suckers in function of pseudostem suppression and doses of nitrogen and boron

open access: yesRevista de Ciências Agrárias, 2010
O objetivo deste experimento foi avaliar a influência da eliminação da gema apical do rizoma e de doses de nitrogênio e boro, sobre a produção e o crescimento de mudas de bananeira. O experimento foi realizado no Centro de Formação de Tecnólogos da UFPB.
Walter Esfrain Pereira   +5 more
doaj  

Potensi Senyawa Polifenol Antioksidan dari Pisang Goroho (Musa sapien sp.)

open access: yesAgritech, 2012
Goroho banana is food material that has positive content effect on human body. The aims of this research were toanalyze polyphenolic content and to examine antioxidant activity of goroho. Polyphenolic antioxidant of goroho was extracted using methanol, ethanol and acetone for 2 hours at room temperature. Furthermore.
Suryanto, Edi   +3 more
openaire   +1 more source

Banana fruit (Musa sp.) DNA-magnetite nanoparticles: Synthesis, characterization, and biocompatibility assays on normal and cancerous cells. [PDF]

open access: yesPLoS One
Arregui-Almeida D   +9 more
europepmc   +1 more source

Valorization of Hom Thong Banana Peel (Musa sp., AAA Group) as an Anti-Melanogenic Agent Through Inhibition of Pigmentary Genes and Molecular Docking Study. [PDF]

open access: yesInt J Mol Sci
Linsaenkart P   +8 more
europepmc   +1 more source

Characterisation of biodiversity in improved rubber agroforests in West-Kalimantan, Indonesia. Real and Potential uses for spontaneous plants [PDF]

open access: yes
Since the introduction of rubber at the turn of the 20th century smallholders have developed an original complex agroforestry system called jungle rubber in which non selected young rubber trees (seedlings) are managed extensively alongside secondary ...
E. Penot, M. Arnaud, S. Diaz-Novellon
core  

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