Results 301 to 310 of about 1,121,486 (361)

Curcumin alleviates the effects of heat stress on broiler pectoral muscle via decorin (DCN) -mediated TGF-β Signaling pathway. [PDF]

Poult Sci
Bai D, Hu Y, Liu Y, Xue M, Liu X.
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Invertebrate Muscles: Muscle Specific Genes and Proteins

Physiological Reviews, 2005
This is the first of a projected series of canonic reviews covering all invertebrate muscle literature prior to 2005 and covers muscle genes and proteins except those involved in excitation-contraction coupling (e.g., the ryanodine receptor) and those forming ligand- and voltage-dependent channels. Two themes are of primary importance. The first is the
Scott L, Hooper, Jeffrey B, Thuma
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Muscle Contraction and Fibrous Muscle Proteins

1952
Publisher Summary This chapter deals with the contraction of different kinds of muscle that show differences with respect to the amount of tension developed, the maximum shortening, the rate of shortening, and the fuel requirement. These differences not only reflect the varying levels of evolutionary development, but also a considerable adaptation to
H H, WEBER, H, PORTZEHL
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MUSCLE ACTIVITY and MUSCLE PROTEINS

Biological Reviews, 1950
Summary1. If it were experimentally possible to examine muscle extracts made during defined phases of the contraction cycle, the relation of muscular work to changes in the composition of such extracts might then be elucidated. The changes of normal muscle proteins in relation to muscular function, could then be considered from a truly physiological ...
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Muscle contraction and muscle proteins

Proceedings of the Royal Society of London. Series B - Biological Sciences, 1950
There are three ways in which we can gain knowledge of the change of protein structure connected with muscular contraction. The first way is the observation of the contracting muscle itself. The changes of structural qualities and their time sequence have to be investigated. I take it that the excellent information which we have at present
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Muscle Intermediate Filament Proteins

2004
Publisher Summary Intermediate filaments (IFs) appear to function as mechanical integrators of cellular space and provide the overall cytoskeletal integrity and strength, as well as the organization, necessary for supporting contraction. The five muscle cell IF proteins include desmin, vimentin, synemin, paranemin (avian)/nestin (mammalian ortholog),
Richard M, Robson, Ted W, Huiatt, Robert M, Bellin   +2 more
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Muscle proteins: actin

Current Opinion in Structural Biology, 1991
Abstract In the past year, structural knowledge of actin has advanced to atomic detail. A synthesis of X-ray fibre-diffraction data and electron-microscopy observations of actin filaments with the atomic model has been achieved.
Holmes, K., Kabsch, W.
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Separation of muscle proteins

Journal of Chromatography A, 1984
This review covers various methods used in the separation and isolation of individual muscle contractile proteins. It is shown which methods have been most useful for the separation of contractile proteins and their fragments and in extending our knowledge of muscle biochemistry and physiology.
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Muscle fatty acid-binding protein

Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids, 1999
Muscle or heart fatty acid-binding protein is a low molecular weight protein that binds long-chain fatty acids in the cytosol of muscle tissues. The three-dimensional structure of the human, bovine and insect proteins are known, either via X-ray or NMR techniques.
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Heat Coagulation of Muscle Proteins

Nature, 1945
A CHANGE in pH when proteins are denatured has been reported by other workers1,2. When making observations of the change in pH of meat resulting from heat coagulation, we were struck both by the magnitude and by the variability of the change. Muscle is a highly buffered system3, and a change such as that observed, for example, from 5·6 to 5·9 ...
E C, BATE-SMITH, J R, BENDALL
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