Results 281 to 290 of about 232,830 (330)

Real World Evidence Versus Randomised Controlled Trials: Is the Future of Nutritional Sciences Research in Electronic Health Records?

open access: yesNutrition Bulletin, Volume 51, Issue 1, Page 38-45, March 2026.
ABSTRACT Randomised controlled trials (RCTs) are the gold standard of research studies. They aim to recruit participants with similar characteristics and randomly assign them to a treatment or control/placebo arm. Due to randomisation, RCTs provide comprehensive, unbiased evidence about treatment efficacy and safety and examine cause‐and‐effect ...
Kathryn V. Dalrymple
wiley   +1 more source

Proteomic changes associated with health benefit properties in fresh and preserved mustard greens. [PDF]

open access: yesFood Chem (Oxf)
Saekampang C   +7 more
europepmc   +1 more source

Report on Mustard and Mustard Products

open access: yesJournal of AOAC INTERNATIONAL, 1941
openaire   +1 more source

Risk Evaluation and Molecular Characterisation of AtNPR1 Transgenic Citrus Lines Tolerant to Citrus Greening Disease

open access: yesPlant Biotechnology Journal, Volume 24, Issue 3, Page 1223-1233, March 2026.
ABSTRACT Citrus greening disease, or Huanglongbing (HLB), has caused devastating losses to citrus production in Florida, with yields declining by over 90% since 2005. Despite extensive efforts, no sustainable solution has been widely effective. Here, transgenic ‘Hamlin’ sweet orange lines engineered to constitutively express the Arabidopsis NPR1 ...
Paula Rios Glusberger   +9 more
wiley   +1 more source

Intercropping-mediated enrichment of core microbiome enhances suppression of Verticillium wilt in cotton. [PDF]

open access: yesEnviron Microbiome
Yang C   +9 more
europepmc   +1 more source

Reducing the Sinapine Levels of Camelina sativa Seeds Through Targeted Genome Editing of REF1

open access: yesPlant Biotechnology Journal, Volume 24, Issue 3, Page 1839-1865, March 2026.
ABSTRACT Sinapine (O‐sinapoyl choline) is the major phenolic metabolite typically found in the oil‐rich seeds of Brassicaceae such as Camelina sativa and Brassica napus. It imparts a bitter taste to the seeds as a defence mechanism against herbivores, but it also renders them less palatable to livestock.
Amélie A. Kelly   +5 more
wiley   +1 more source

Bt-cotton hybrids Response [PDF]

open access: yes, 2019
Gutierrez, Andrew Paul
core  

The Illusion of Permissive Balancing

open access: yesPhilosophy and Phenomenological Research, Volume 112, Issue 2, Page 437-445, March 2026.
ABSTRACT The standard view among philosophers of normativity is that practical reasons balance permissively (i.e., when reasons are tied between incompatible actions, either action is rational), while epistemic reasons balance prohibitively (i.e., when reasons are tied between incompatible doxastic attitudes, neither attitude may be rationally formed).
Jordan Scott
wiley   +1 more source

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