Host Factors Associated with Gut Mycobiome Structure
mSystems, 2023 Recent studies revealed a significant role of the gut fungal community in human health. Here, we investigated the content and variation of gut mycobiota among subjects from the European population.
Natalia Szóstak +8 more
doaj +1 more source
Influence of the region of origin on the mycobiota of grapes with emphasis on aspergillus and penicillium species [PDF]
, 2006 A three-year study was undertaken to investigate the fungal species present on the surface of grape berries from Portuguese vineyards in four winemaking regions.
Abrunhosa +21 more
core +1 more source
Taxonomy of the mycobiota of phytopatogenic fungi of Uzbekistan [PDF]
E3S Web of Conferences, 2021 This article provides data on the modern taxonomy of the mycobiota of phytopathogenic fungi (with the exception of Coelomycetes) identified in Uzbekistan.
Kamilov Shukhrat +3 more
doaj +1 more source
Mycobiota evolution during storage of paddy, brown and milled rice in different genotypes [PDF]
, 2013 The rice grain is frequently infected by a series of pathogens (fungi) during its storage, producing damages to the economy and health of humans. The aim of this study was to identify the fungal genera present in different rice genotypes and to quantify ...
Bezus, Rodolfo +4 more
core +4 more sources
Frontiers in Microbiology, 2020 Fungi are widely distributed in the Oceans, interact with other organisms and play roles that range from pathogenic to mutualistic. The present work focuses on the characterization of the cultivable mycobiota associated with the seagrass Posidonia ...
Anna Poli +4 more
doaj +1 more source
Response of the wheat mycobiota to flooding revealed substantial shifts towards plant pathogens
Frontiers in Plant Science, 2022 Rainfall extremes are intensifying as a result of climate change, leading to increased flood risk. Flooding affects above- and belowground ecosystem processes, representing a substantial threat to crop productivity under climate change.
Davide Francioli +5 more
doaj +1 more source
Mycobiota and mycotoxins present in finished fish feeds from farms in the Rio de Janeiro State, Brazil [PDF]
, 2013 The aim of the present study was to determine species of the fungal genera Aspergillus, Fusarium, and Penicillium and fumonisin B1 (FB1), aflatoxin B1 (AFB1), and ochratoxin A (OTA) contamination from feed intended for fish farms.
Barbosa, Tatiana S. +8 more
core +2 more sources
Seasonal variation in the Canastra cheese mycobiota
Frontiers in Microbiology, 2023 Canastra cheese is the most well-known artisanal cheese produced in Brazil. Although its production includes a step to remove fungi from the cheese surface, in recent years some cheesemakers have preserved the autochthonous fungi grown during ripening due to an interest in the sensory characteristics attributed to these microorganisms.
José Guilherme Prado Martin +11 more
openaire +3 more sources
The Effect of Disease and Season to Hepatopancreas and Intestinal Mycobiota of Litopenaeus vannamei
Frontiers in Microbiology, 2019 Increasing evidence has manifested that the gut bacterial microbiota of shrimps is closely related to the environmental factors, host developmental stage and health status like that of humans and animals does.
Juan Li +4 more
doaj +1 more source
Gut microbiota in HIV-pneumonia patients is related to peripheral CD4 counts, lung microbiota, and in vitro macrophage dysfunction. [PDF]
, 2019 Pneumonia is common and frequently fatal in HIV-infected patients, due to rampant, systemic inflammation and failure to control microbial infection. While airway microbiota composition is related to local inflammatory response, gut microbiota has been ...
Byanyima, Patrick +14 more
core +2 more sources