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Myrosinase: insights on structural, catalytic, regulatory, and environmental interactions
Critical Reviews in Biotechnology, 2019Glucosinolate–myrosinase is a substrate-enzyme defense mechanism present in Brassica crops. This binary system provides the plant with an efficient system against herbivores and pathogens.
Rohini Bhat, D. Vyas
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Soil Science Society of America Journal, 2003
Myrosinase (thioglucoside glucohydrolase; EC 3.2.3.1) is an enzyme that hydrolyzes glucosinolates to D ‐glucose and allelochemicals that have biological potential to suppress weed seed germination in soil.
Ahmad I. Al-Turki, Warren A. Dick
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Myrosinase (thioglucoside glucohydrolase; EC 3.2.3.1) is an enzyme that hydrolyzes glucosinolates to D ‐glucose and allelochemicals that have biological potential to suppress weed seed germination in soil.
Ahmad I. Al-Turki, Warren A. Dick
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Journal of Agricultural and Food Chemistry
Sulforaphane has garnered significant research attention owing to its potent and promising biological activities. Mining the highly active myrosinase is the key to preparing sulforaphane.
Jiaqi Wang +8 more
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Sulforaphane has garnered significant research attention owing to its potent and promising biological activities. Mining the highly active myrosinase is the key to preparing sulforaphane.
Jiaqi Wang +8 more
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Characterization of rapeseed myrosinase-binding protein
Planta, 1995Myrosinase-binding proteins (MBPs) were purified from seeds of Brassica napus L. (oilseed rape). The proteins were characterized with respect to amino-acid composition, peptide sequence and isoelectric points. Gel electrophoresis and Western blotting of protein extracts from mature seeds showed the existence of at least ten proteins reacting with a ...
A, Falk +4 more
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Characterization of a new myrosinase in Brassica napus
Plant Molecular Biology, 1995A full-length cDNA clone defining the new myrosinase gene family MC in Brassica napus was isolated and sequenced. Southern hybridization showed that the MC family probably consists of 3 or 4 genes in B. napus. MC genes are expressed in the developing seed, but not in the vegetative tissues investigated. In situ hybridizations to developing seeds showed
A, Falk, B, Ek, L, Rask
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Plant Science, 2001
A method for analyzing the tissue distribution of myrosinase activity in Brassicaceous plants was developed. This technique is based on 'tissue printing' to visualize enzyme activity. The freshly-cut surface (transverse direction) of the root of three species, Japanese radish (Raphanus sativus), turnip (Brassica campestris) and Japanese horseradish ...
M, Hara, H, Eto, T, Kuboi
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A method for analyzing the tissue distribution of myrosinase activity in Brassicaceous plants was developed. This technique is based on 'tissue printing' to visualize enzyme activity. The freshly-cut surface (transverse direction) of the root of three species, Japanese radish (Raphanus sativus), turnip (Brassica campestris) and Japanese horseradish ...
M, Hara, H, Eto, T, Kuboi
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Myrosinase activity of cruciferous vegetables
Journal of the Science of Food and Agriculture, 1984AbstractMyrosinase activity in partially purified extracts of 12 cruciferous vegetables and an acetone powder preparation of Sinapis alba L. (white mustard) was determined by the initial rate of glucose formation from glucosinolate hydrolysis using a coupled assay. Of the species studied Raphanus sativus L.
Andrew P. Wilkinson +2 more
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Functional Plant Biology, 2020
Clubroot is a devastating disease of Brassicaceae caused by the biotrophic protist Plasmodiophora brassicae. The progression of clubroot disease is modulated by the glucosinolate (GSL) profile of the host plant. GSL is hydrolysed by the enzyme myrosinase
M. Kayum +6 more
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Clubroot is a devastating disease of Brassicaceae caused by the biotrophic protist Plasmodiophora brassicae. The progression of clubroot disease is modulated by the glucosinolate (GSL) profile of the host plant. GSL is hydrolysed by the enzyme myrosinase
M. Kayum +6 more
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Biochimica et Biophysica Acta (BBA) - Enzymology, 1973
Abstract Myrosinases (EC 3.2.3.1) are a group of isoenzymes present in Cruciferaes which catalyze the hydrolysis of glucosinolates. The myrosinases from rapeseed (Brassica napus L.) have been purified and the main component isolated and characterized.
Bo Lönnerdal, Jan-Christer Janson
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Abstract Myrosinases (EC 3.2.3.1) are a group of isoenzymes present in Cruciferaes which catalyze the hydrolysis of glucosinolates. The myrosinases from rapeseed (Brassica napus L.) have been purified and the main component isolated and characterized.
Bo Lönnerdal, Jan-Christer Janson
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Physiologia Plantarum : An International Journal for Plant Biology, 2020
The glucosinolate-myrosinase (GLS-MYR) system is an important component of plant-insect interactions. However, there is no report on its performance in field conditions where the plants are subjected to both abiotic and biotic pressures simultaneously ...
Rohini Bhat +5 more
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The glucosinolate-myrosinase (GLS-MYR) system is an important component of plant-insect interactions. However, there is no report on its performance in field conditions where the plants are subjected to both abiotic and biotic pressures simultaneously ...
Rohini Bhat +5 more
semanticscholar +1 more source