Results 271 to 280 of about 11,762 (285)
Some of the next articles are maybe not open access.

Studies on myrosinases

Biochimica et Biophysica Acta (BBA) - Enzymology, 1972
Rune Björkman, Jan-Christer Janson
openaire   +1 more source

Myrosinase

Archives of Biochemistry and Biophysics, 1962
R.D. Gaines, K.J. Goering
openaire   +1 more source

Kinetics of glucosinolate hydrolysis by myrosinase in Brassicaceae tissues: A high-performance liquid chromatography approach.

Food Chemistry, 2021
Alessio Pardini   +7 more
semanticscholar   +1 more source

Myrosinase in Brassicaceae

Journal of Experimental Botany, 1976
KAARINA PIHAKASKI, TOR-HENNING IVERSEN
openaire   +1 more source

Improving sulforaphane content in transgenic broccoli plants by overexpressing MAM1, FMOGS–OX2, and Myrosinase

Plant Cell Tissue and Organ Culture, 2021
Haiyan Cao   +7 more
semanticscholar   +1 more source

Myrosinase in Brassicaceae (Cruciferae)

Journal of Experimental Botany, 1978
S. PIHAKASKI, K. PIHAKASKI
openaire   +2 more sources

Brassica juncea leaf cuticle proteome analysis shows myrosinase protein, antifreeze activity, and post-translationally modified secretory proteins.

Plant physiology and biochemistry : PPB, 2021
M. Arya   +3 more
semanticscholar   +1 more source

myrosinase, n.

2023
openaire   +1 more source

Possibility that Myrosinase is Single Enzyme and Mechanism of Decomposition of Mustard Oil Glucoside by Myrosinase

Bulletin of the Agricultural Chemical Society of Japan, 1959
Zenji Nagashima, Masaaki Uchiyama
openaire   +1 more source

Assessment of changes in the content of sulforaphane and expression levels of CYP79F1 and myrosinase genes and proteomic profile of Lepidium draba plant under water-deficit stress induced by polyethylene glycol

Acta Physiologiae Plantarum, 2020
Kiarash Jamshidi Goharrizi   +4 more
semanticscholar   +1 more source
glucosinolate
brassica
biology
botany
biochemistry
chemistry
sulforaphane
gene
food science
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