Results 271 to 280 of about 9,148 (283)

Relationship of climate and genotype to seasonal variation in the glucosinolate-myrosinase system. II. Myrosinase activity in ten cultivars ofBrassica oleracea grown in fall and spring seasons

Journal of the Science of Food and Agriculture, 2005
Arnold M Saxton, Carl E Sams, Dapeng Zhao   +2 more
exaly  

Characterisation of aphid myrosinase and degradation studies of glucosinolates

Archives of Insect Biochemistry and Physiology, 2002
D A Glazov
exaly  

Infestation by cabbage aphid (Brevicoryne brassicae ) on oilseed rape (Brassica napus ) causes a long lasting induction of the myrosinase system

Entomologia Experimentalis Et Applicata, 2003
José Carlos Quilles Junior
exaly  

Myrosinase in Brassicaceae

Journal of Experimental Botany, 1976
Kaarina Pihakaski, Tor-Henning Iversen
openaire   +2 more sources

The ‘mustard oil bomb’: not so easy to assemble?! Localization, expression and distribution of the components of the myrosinase enzyme system

Phytochemistry Reviews, 2009
Atle M Bones
exaly  

Insect herbivore counteradaptations to the plant glucosinolate–myrosinase system

Phytochemistry, 2011
Ute Wittstock
exaly  

Effects of abscisic acid on glucosinolate content, isothiocyanate formation and myrosinase activity in cabbage sprouts

International Journal of Food Science and Technology, 2015
Runqiang Yang, Zhenxin Gu, Amitava Mukherjee   +2 more
exaly  

Myrosinase-dependent and –independent formation and control of isothiocyanate products of glucosinolate hydrolysis

Frontiers in Plant Science, 2015
Donato Angelino, Jianghao Sun, Jennifer Hoeflinger   +2 more
exaly  

Thermal and high hydrostatic pressure inactivation of myrosinase from green cabbage: A kinetic study

Food Chemistry, 2012
Sameer Khalil Ghawi, Lisa Methven, Keshavan Niranjan   +2 more
exaly  

Monoclonal antibodies against myrosinase in brassica

Ultramicroscopy, 1988
T. Espevik, Atle M. Bones
openaire   +2 more sources