Results 321 to 330 of about 2,432,930 (338)

Functional and bioactive properties of fish protein hydolysates and peptides: A comprehensive review

Trends in Food Science and Technology, 2016
Hayati Mohd Yusof, Norizah M Sarbon
exaly  

Juvenile fish response to wetland inundation: How antecedent conditions can inform environmental flow policies for native fish

, 2014
L. Beesley, D. Gwinn, Amina E. Price, A. J. King, B. Gawne, J. Koehn, D. Nielsen   +6 more
semanticscholar   +1 more source

Fatty fish consumption and risk of prostate cancer

Lancet, The, 2001
exaly  

Worldwide freshwater fish homogenization is driven by a few widespread non-native species

Biological Invasions, 2016
A. Toussaint, O. Beauchard, T. Oberdorff, S. Brosse, S. Villéger   +4 more
semanticscholar   +1 more source

The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart Disease

New England Journal of Medicine, 1985
exaly  

Laying the foundations for fish recovery: The first 10 years of the Native Fish Strategy for the Murray‐Darling Basin, Australia

, 2014
J. Koehn, M. Lintermans, C. Copeland
semanticscholar   +1 more source

Introduction of non-native marine fish species to the Canary Islands waters through oil platforms as vectors

, 2016
J. G. Pajuelo, José A. González, R. Triay-Portella, José A. Martín, R. Ruiz-Díaz, J. M. Lorenzo, Á. Luque   +6 more
semanticscholar   +1 more source

Production of clones of homozygous diploid zebra fish (Brachydanio rerio)

Nature, 1981
exaly  

Randomised controlled trial of effect of fish-oil supplementation on pregnancy duration

Lancet, The, 1992
exaly  

FISH INTAKE AND ARTERIAL WALL CHARACTERISTICS IN HEALTHY PEOPLE AND DIABETIC PATIENTS

Lancet, The, 1989
exaly