Results 1 to 10 of about 8,589 (162)
Contribution of Native Pasture to the Sensory Properties of Ragusano Cheese [PDF]
Ragusano is a Protected Denomination of Origin cheese produced in the Hyblean area of Sicily. Sixteen samples of Ragusano cheese from two different treatments [pasture and total mixed ration (TMR)] were evaluated after 4 and 7 mo of aging. The color of the cheeses produced from milk of cows consuming fresh native pasture plants was much more yellow ...
S Carpino, C Melilli, G Licitra
exaly +4 more sources
IMPROVEMENT OF THE NATIVE PASTURE-LANDS OF THE FAR WEST [PDF]
n ...
exaly +3 more sources
Nitrogen and energy utilization and methane emissions of sheep grazing on annual pasture vs. native pasture [PDF]
Abstract The purpose of this study was to evaluate the differences in annual pasture and native pasture on dry matter (DM) intake, nutrient digestibility, nitrogen (N) and energy utilization, and methane (CH4) emission of grazing sheep, and to provide the basis for rational livestock grazing in salinized regions.
Kaili, Xie +3 more
openaire +3 more sources
A single application of fertilizer can affect semi-natural grassland vegetation over half a century
Restoration of species-rich semi-natural grassland requires not only a seed source but also appropriate soil properties. In Europe, approximately 10 years are required for the properties of fertilized soils to reach suitable conditions and be considered ...
Michio Tsutsumi +5 more
doaj +3 more sources
Activities associated with agriculture, grazing, and the energy industry have altered large tracts of native rangeland in North America. Pipelining causes intense local disturbance by removal of vegetation and alterations to soil horizons.
D. Kelly Ostermann +2 more
doaj +1 more source
Physical fractionation of organic carbon in areas under different land uses in the Cerrado [PDF]
With the expansion of agricultural production, native Cerrado areas are replaced with other forms of land use. Thus, the objective of this study was to evaluate changes in the physical fractionation of organic carbon (C) in areas under different forms of
Adilson A. Costa +5 more
doaj +1 more source
Fallowing is regarded as an effective method for the self-recovery management of farmland and is generally used in cultivated land management. Studies have shown that long-term fallow has many ecological and environmental benefits. However, the long-term
Yaoben Lin +6 more
doaj +1 more source
Changes in soil carbon, nitrogen, and phosphorus due to land-use changes in Brazil [PDF]
In this paper, soil carbon, nitrogen and phosphorus concentrations and stocks were investigated in agricultural and natural areas in 17 plot-level paired sites and in a regional survey encompassing more than 100 pasture soils In the paired sites ...
J. D. Groppo +12 more
doaj +1 more source
Many of the studies in Campos grasslands focus on management aspects such as the control of herbage allowance, and application of nutrients and/or overseeding with legumes.
N. Caram +8 more
doaj +1 more source
Edaphic Invertebrates as Indicators of Soil Integrity Quality
Bioindicator organisms, such as edaphic invertebrates, are constantly used to assess disturbance, as they exhibit responses such as reduced community and changes in diversity, affecting the local ecosystem.
Milena Gedoz +3 more
doaj +1 more source

