Results 171 to 180 of about 4,646,835 (241)

Patent landscape analysis of inventions based on plant genetic resources for food and agriculture and related digital sequence information

The Journal of World Intellectual Property, EarlyView.
Abstract This article provides an overview of the patent landscape in relation to PGRFA‐based inventions involving naturally occurring (“native”) traits and related Digital Sequence Information/Genetic Sequence Data (DSI/GSD). In particular, it focuses on the potential of patent claims to limit others' uses of PGRFA and related DSI/GSD on which the ...
Claudio Chiarolla, Michael Andreas Kock, Paul Oldham, Michael Halewood, Isabel López Noriega, Jasmine Kindness   +5 more
wiley   +1 more source

Efficient Photocatalytic Elimination of Imidazolinone Herbicides by Bismuth-Based Photocatalyst BiOIO₃. [PDF]

Molecules
Yu W, Tian Y, Guo M, Tong S, Li C, Zhang B, Ma Y.   +6 more
europepmc   +1 more source

Field generation of triparental sugar beet plants through polyspermy‐induced three‐parent breeding

New Phytologist, EarlyView.
Polyspermy, the fertilization of an egg by two sperm cells, can generate viable triparental offspring in the model plant Arabidopsis thaliana. To explore the potential for three‐parent breeding in a crop species, male‐sterile sugar beet plants were grown alongside genetically distinct pollen donors carrying dominant, traceable selection markers ...
Saurabh Joshi, Christian A. Beer, Yanbo Mao, Thomas Nakel, Thomas Baum, Dawit G. Tekleyohans, Constantin Bubenheim, Joakim Palovaara, Olaf Czarnecki, Dieter Hackenberg, Rita Groß‐Hardt   +10 more
wiley   +1 more source

Disruption of plant cell division by methoxychalcones and cinnamaldehyde: insights into their herbicidal mode of action. [PDF]

Sci Rep
Garrido RM, Ozanique PR, Regasini LO, Dayan FE, Kolb RM.   +4 more
europepmc   +1 more source

Harnessing genetic variation for grain quality from diverse wheat landraces

New Phytologist, EarlyView.
Grain protein content is usually measured on bulk samples, hiding variation between individual grains. We used hyperspectral imaging to predict protein in c. 15 000 single grains from over 500 Watkins wheat landraces grown in two environments, resolving both mean protein content and grain‐to‐grain uniformity.
Luqman B. Safdar, M. John Foulkes, Alix Cornish, Elizabeth D. Goodman, Andrew B. Riche, David Steele, Charlie Philp, Shiva Rahimitanha, Martin Whitworth, Iain R. Searle, Matt Kerton, Malcolm J. Hawkesford, Simon Griffiths, Rahul A. Bhosale, Scott A. Boden, Ian D. Fisk   +15 more
wiley   +1 more source

Persistence of PPO mutations and dynamics of Amaranthus palmeri resistance to PPO-inhibitor herbicides in a decade. [PDF]

Pest Manag Sci
Dhaka P, Rangani G, Porri A, Meiners I, Scott RC, Roma-Burgos N.   +5 more
europepmc   +1 more source

Hormesis without evolution: plastic compensatory responses to herbicide drift in Oxalis stricta, a common weed of agriculture

New Phytologist, EarlyView.
Conceptual framework linking herbicide dose–response to plant fitness outcomes under sublethal exposure. Summary Herbicide drift exposes nontarget plants to sublethal agrochemical doses, yet its ecological and evolutionary consequences remain poorly understood.
Anah Soble Botran, Elise C. Kanefsky, Betania M. Cornejo, Olive A. Tatara, Regina S. Baucom   +4 more
wiley   +1 more source

Asp-2078-Gly mutation confers ACCase-inhibiting herbicide resistance in Leptochloa chinensis (L.) Nees. [PDF]

Pest Manag Sci
Qu X, Liu K, Sun P, Cui H, Chen J, Yu H, Zhang C, Li X.   +7 more
europepmc   +1 more source

Context-dependent sublethal hazard of glyphosate to non-target predators revealed by functional response analysis. [PDF]

Ecotoxicology
Niedobová J, Michalko R.
europepmc   +1 more source

Multiplex FAD2/FATB Editing Generates Ultra‐High‐Oleic, Low‐Saturate Soybean With Increased Seed Fatty Acid Content

Plant Biotechnology Journal, EarlyView.
ABSTRACT Oleic acid (18:1), saturated fatty acid (SFA), and polyunsaturated fatty acid (PUFA) levels are important traits for storage stability and edibility. In this study, we aimed to develop high‐oleic soybean (Glycine max) by simultaneously targeting fatty acid desaturase 2 (FAD2) and fatty acyl‐ACP thioesterase B (FATB) gene families using CRISPR ...
Won Nyeong Kim, Yu‐Ri Choi, Hye Jeong Kim, Young‐Soo Chung, Hyun Uk Kim   +4 more
wiley   +1 more source