Results 71 to 80 of about 22,465 (257)
Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran +4 more
wiley +1 more source
ABSTRACT Rising global demand for safe and unadulterated foods has accelerated the need for rapid, low‐cost, and portable analytical technologies. Traditional laboratory methods, although accurate, are often labor‐intensive and unsuitable for decentralized, real‐time monitoring. In response, nanomaterial‐assisted electrochemical sensors have emerged as
Toleshi Teshome
wiley +1 more source
Abstract BACKGROUND Upflow anaerobic sludge blanket (UASB) reactors are widely used in low‐ and middle‐income countries, but secondary effluents may still contain organic micropollutants and residual toxicity. This study evaluated UV–Vis photolysis and UV/H2O2 as post‐treatment options for UASB secondary effluent (SE), integrating micropollutant ...
Fernando Rodrigues‐Silva +10 more
wiley +1 more source
The invasive weed Malachra capitata is unsuitable for human or animal consumption but has recently attracted attention for potential alternative uses. In this study, the allelopathic potential of M. capitata for weed control was investigated, as were its
Pattharin Wichittrakarn +6 more
doaj +1 more source
Abbau von Herbiziden und Fungiziden durch Mikroorganismen des Bodens
Herbicides and fungicides are chemicals which increase and ameliorate production in agriculture and save manpower. Herbicides are used to control weeds without destruction of useful plants. Fungicides protect plants against the attack of phytopathogenic
Franz Lingens
doaj +1 more source
Combining large‐scale avian surveys with remote sensing products revealed landscape variables that likely limit scaled quail occurrence at the ecoregion scale in Texas. Promoting management practices that address ecoregion‐specific limiting factors may be key to averting further declines.
Benjamin W. Hoose +5 more
wiley +1 more source
The demand for sustainable weed management and the limited discovery of new herbicide molecules have led to high interest in plant-derived bioherbicides, such as the water residues (WRs) from the hydrodistillation of aromatic plants, which contain ...
Pinelopi N. Liontou +4 more
doaj +1 more source
La problématique de l’utilisation des herbicides en foresterie: le cas du Québec
Herbicide use in forestry is analysed from an historical and environmental perspective. First chemical herbicides were developed during the Second World War.
J. Fortier, C. Messier, L. Coll
doaj +1 more source
Herbicides for Natural Area Weed Management
Natural areas represent a significant resource for many countries. In the U.S. natural areas can be defined as conservation lands set aside for preservation or restoration, such as city or county park, private woods, state or national park, Bureau of Land Management (BLM) lands, or other areas [1,2].
Gregory E. +3 more
openaire +2 more sources
No‐analogue futures are characteristic of the Anthropocene, but how global change, and societies' responses, will affect plant invasions remains unclear. Conducting research now to address future needs is crucial for guiding invasion management and policy.
Jennifer L. Bufford +12 more
wiley +1 more source

