Amidine Syntheses from Classic to Contemporary for Medicinal Lead Compounds and Natural Products
European Journal of Organic Chemistry, EarlyView.A revolution is underway in the synthesis of amidines with new methods unlocking complex, highly substituted amidines or closely related derivatives such as N‐sulfonyl amidines. This review surveys recent advances in amidines and related compounds, including methods to install them and bioactive molecules prominently featuring the amidine functionality.
Wyatt R. Swift‐Ramirez +1 more
wiley +1 more source
Low‐Carbon Agricultural Strategies: Toward Environmental Protection and Energy Efficiency
Energy Science &Engineering, EarlyView.Integration of agricultural engineering with renewable energy innovations. Sustainable irrigation and mechanization enhance resource‐use efficiency. Circular bioeconomy strategies mitigate emissions and improve soil health. Biocher and biostimulants strengthen resilience in sustainable agriculture.
Ravikumar Jayabal +2 more
wiley +1 more source
Effect of Selected Insecticides on the Natural Enemies <I>Coleomegilla maculata</I> and <I>Hippodamia convergens</I> (Coleoptera: Coccinellidae), <I>Geocoris punctipes</I> (Hemiptera: Lygaeidae), and <I>Bracon mellitor, Cardiochiles nigriceps,</I> and <I>Cotesia marginiventris</I> (Hymenoptera: Braconidae) in Cotton [PDF]
, 2000 P. Glynn Tillman, J. E. Mulrooney
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Cytotoxicity of 19 Pesticides in Rainbow Trout Gill, Liver, and Intestinal Cell Lines
Environmental Toxicology and Chemistry, EarlyView.Abstract The rainbow trout gill cell line (RTgill‐W1), via test guideline 249 of the Organisation for Economic Co‐operation and Development, has been established as a promising New Approach Methodology, although to advance confidence in the method more case studies are needed that: 1) expand our understanding of applicability domains (chemicals with ...
Sophie Emberley‐Korkmaz +4 more
wiley +1 more source
Food Bioengineering, EarlyView.Emerging green extraction techniques are revolutionizing the recovery of bioactive compounds from sweet potato (Ipomoea batatas [L.] Lam) leaves. These approaches enhance the yield and stability of key phytochemicals like caffeoylquinic acids, flavonoids, and polyphenols, which offer potent antioxidants, anti‐inflammatory, and metabolic health benefits.
M. H. A. Jahurul, S. Islam
wiley +1 more source
INSECTICIDAL EFFICIENCY OF SOME NATURAL PRODUCTS AND BIOCIDES ON COTTON SUCKING PESTS AND THEIR ASSOCIATED NATURAL ENEMIES [PDF]
, 2000 A. Hamid
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Flavour and Fragrance Journal, EarlyView.The study analysed essential oils and mycotoxins in five types of spices. The results showed variability in oil yield and detection of T‐2 and HT‐2 toxin concentrations, highlighting the importance of quality assessment of spices to ensure food safety.
Helena Pluháčková +6 more
wiley +1 more source
Isolation, structural assignment and insecticidal activity of (−)-(1S,2R,3R,4S)-1,2-epoxy-1-methyl-4-(1-methylethyl)-cyclohex-3-yl acetate, a natural product from Minthostachys tomentosa [PDF]
, 2001 Ángel Cantı́n +4 more
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Foodborne Hazards and Novel Technologies in Ready‐to‐Eat Crustaceans
Food Frontiers, EarlyView.Biological hazards, including Listeria monocytogenes, norovirus, Salmonella, and Vibrio spp., and chemical hazards, including heavy metals, biotoxins, pesticides, pharmaceuticals, and personal care products, are of great concern regarding crustaceans and their consumption.
Dongli Dong +3 more
wiley +1 more source
APHID CONTROL WITH INSECTICIDAL SOAP, OILS AND NATURAL PRODUCTS ON WINTER CANOLA, 2000 [PDF]
, 2001 G. David Buntin, M. A. Brinkman
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